Bruegger's Bagels

Baker

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

competitive pay
Tips
Paid Time Off
Employee assistance program
online life coaching
401K with company match

Job Description

Bruegger's Bagels is a well-established bakery and cafe brand with a rich history spanning over 35 years. Known for their commitment to kettle cooking authentic New York-style bagels and serving high-quality, made-in-Vermont cream cheese, Bruegger's has built a reputation rooted in tradition and excellence. The brand emphasizes not only great food but also a supportive work environment that respects work-life balance. One of their unique commitments is that their stores close at 2 PM, ensuring that team members can spend quality time with their families and never miss important life events such as dance recitals or concerts. This focus on... Show More

Job Requirements

  • Must be at least 18 years or older
  • must be able to multitask and work in a fast-paced environment
  • must be able to work varied hours and days including early hours and weekends
  • must be able to pass background check according to local, state, and federal law
  • possession of a current, valid, state-issued driver’s license preferred and required at specific locations
  • ability to comply with company policies and safety regulations

Job Qualifications

  • Must be at least 18 years or older
  • ability to multitask in a fast-paced environment
  • flexibility to work varied hours including early mornings and weekends
  • good communication and teamwork skills
  • strong attention to detail and commitment to quality
  • previous baking or food preparation experience preferred but not required
  • ability to follow safety and sanitation protocols

Job Duties

  • Baking bagels and pastries according to company standards
  • stocking the bagel wall and pastry case to ensure product availability
  • assisting with customer orders and sandwich making
  • maintaining a safe and clean work environment
  • collaborating with team members to provide excellent guest service
  • following food safety and sanitation guidelines
  • opening the bakery early to prepare for daily operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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