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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
The Bakery Manager-supervised Baker position is an integral role within a fast-paced grocery store environment, dedicated to the preparation and baking of high volume bakery products using standardized recipes. This role demands a balance of culinary skill and operational efficiency to ensure that customers receive high-quality bakery goods consistently throughout the day. The company operates in the retail grocery sector, where meeting customer satisfaction and maintaining food safety standards are of paramount importance. Working under the Bakery Manager’s guidance, the Baker not only bakes but also takes part in various preparation and sanitation duties that uphold the store's hygiene policies... Show More
Job Requirements
- must be able to work a variety of hours including nights and weekends
- must be able to perform heavy lifting
- physical ability to stand, walk, kneel for extended periods
- reliable and punctual
- adherence to food safety standards
Job Qualifications
- food handler card or equivalent certification
- experience in bakery preparation preferred
- ability to follow standardized recipes
- capacity to work in a fast-paced environment
- strong attention to detail
- good physical stamina
Job Duties
- prepare and bake high volume bakery products using standardized recipes
- perform bakery preparation and sanitation duties
- work varied hours including nights and weekends
- perform heavy lifting
- adhere to food safety and sanitation guidelines
- maintain a clean and safe work environment
Job Qualifications
Experience
No experience required
Job Location
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