Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a globally recognized contemporary Asian dining restaurant chain that offers a unique blend of traditional and modern culinary experiences. Known for its commitment to high-quality food and exceptional customer service, P.F. Chang's has established itself as a leader in the casual dining industry. With locations across multiple countries, the company prides itself on creating warm and inviting environments where guests can celebrate life, family, and food. The brand’s passion for delivering memorable dining experiences is evident in both its menu innovations and its dedication to fostering a positive workplace for its employees.
P.F. Chang's is cur... Show More
P.F. Chang's is cur... Show More
Job Requirements
- Must be at least 18 years old
- Possess or obtain a current Food Handler’s Card where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
- Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
- Excellent communication skills and ability to remain calm under pressure
- No prior experience required
Job Qualifications
- No prior experience required
- Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
- Excellent communication skills and ability to remain calm under pressure
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
- Possess or obtain a current Food Handler’s Card where applicable
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
- Clear and sanitize tables, seating, and floors according to restaurant standards
- Retrieve and transport dirty dishes to the dishwashing station
- Restock and clean service stations as needed
- Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- Interact courteously with guests and notify managers of quality or service concerns
- Follow company policies, dress code, and safety procedures
- Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
- Support with beverage preparation and responsible alcohol service when required
Job Qualifications
Experience
No experience required
Job Location
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