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Culinary Dropout

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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Dining Discounts
flexible schedules
Tuition Reimbursement
Opportunity for growth

Job Description

Culinary Dropout is a vibrant and dynamic restaurant brand under the umbrella of Fox Restaurant Concepts, a renowned and innovative hospitality group founded in 1998. Fox Restaurant Concepts is celebrated for its ever-evolving portfolio of unique and forward-thinking dining establishments committed to delivering exceptional guest experiences through creative culinary offerings and outstanding service. Culinary Dropout reflects this commitment by fostering a lively atmosphere where show-stopping food, extraordinary cocktails, and genuine hospitality come together to create memorable moments for every guest. The company believes in cultivating a high-energy environment that balances professionalism with fun, making it an exciting place for individuals... Show More

Job Requirements

  • Proof of eligibility to work in the United States
  • Availability to work weekends and some holidays
  • Ability to stand for long periods
  • Ability to lift up to 25 pounds
  • Must be able to communicate effectively
  • Willingness to work in a high-volume environment
  • Ability to work flexible schedules

Job Qualifications

  • Excellent communication skills
  • Ability to work as a team
  • Dynamic personality
  • Ability to stand for long periods
  • Ability to lift up to 25 pounds
  • Prior experience in a restaurant preferred but not required
  • Availability to work weekends and some holidays

Job Duties

  • Provide great hospitality by going above and beyond for every guest
  • Clear and clean tables after guests leave including dishware, tabletops, chairs, booths, and floor
  • Reset the table quickly for the next guests
  • Perform calmly and effectively in a high-volume environment
  • Respond to on-the-fly requests with ease and poise
  • Communicate with guests, servers, hosts, and managers to ensure great customer service
  • Be available to fill in as needed to ensure smooth and efficient operation of the restaurant

Job Qualifications

Experience

No experience required

Job Location

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