You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Dunkin' logo

Assistant Restaurant Manager

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $18.00 - $20.00
clock

Work Schedule

Rotating Shifts
Day Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities

Job Description

Dunkin' Donuts is a globally recognized leader in the baked goods and coffee industry. Established in 1950 by Bill Rosenberg, the company opened its very first store in Quincy, Massachusetts, and quickly expanded by franchising its concept in 1955. Today, Dunkin' Donuts serves over 3 million customers daily around the world, offering a wide variety of products that include 52 varieties of donuts, more than a dozen coffee beverages, along with bagels, breakfast sandwiches and other baked goods. The brand is synonymous with fast, friendly service and a commitment to quality, making it a beloved destination for coffee and breakfast... Show More

Job Requirements

  • Standing on feet
  • Repetitive motion including bending, stooping and reaching
  • Lifting packages if applicable
  • Wearing a headset if applicable
  • Working in a small space

Job Qualifications

  • Basic computer skills
  • Fluent in spoken and written English
  • Basic math and financial management
  • Previous leadership experience in retail, restaurant or hospitality
  • Good analytical skills and business acumen
  • Ability to train and develop a team
  • Guest focused
  • Time management
  • Problem solving
  • Motivating others

Job Duties

  • Lead team meetings along with Restaurant Manager
  • Oversee Brand Training Programs, schedule, train, validate, certify team and shift lead staff
  • Ensure Brand standards, recipes and systems are executed
  • Create and maintain a guest focused culture in the restaurant
  • Review guest feedback results and implement action plans to drive improvement
  • Communicates restaurant priorities, goals and results to restaurant team members
  • Execute along with RM new product rollouts including training, marketing and sampling where applicable

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All