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Panda Express logo

Assistant Manager (P1-1365263-1)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.50 - $22.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
Paid Time Off
Paid holidays
Bereavement leave
leave share program
401(k) plan with Company Match
Free Meals
Employee Discounts
Career development opportunities
Referral Bonus
Education Assistance
scholarships

Job Description

Panda Express is a renowned leader in the fast-casual dining industry, specializing in American Chinese cuisine. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States, with nearly 2,300 locations worldwide. The company prides itself on delivering exceptional Asian dining experiences while fostering an environment where employees feel valued, supported, and encouraged to grow professionally and personally. Panda Express is deeply committed to the development of its associates, offering extensive training, mentorship programs, and a supportive community that promotes career advancement and personal success.

Working at ... Show More

Job Requirements

  • high school diploma required
  • flexibility to work in a store within a 50-mile radius
  • ability to work a flexible schedule including weekends
  • Serve Safe certification
  • ability to stand for long periods and lift up to 50 pounds
  • effective verbal communication skills
  • ability to adapt to a fast-paced environment
  • capability to manage conflicts and difficult situations

Job Qualifications

  • high school diploma
  • experience in food service or retail management preferred
  • strong leadership and team management skills
  • excellent communication and interpersonal skills
  • ability to work flexible hours including weekends
  • Serve Safe certified
  • proficiency in using scheduling and management software

Job Duties

  • assist in the operation of a single store
  • hire, manage, and direct associates to achieve financial goals
  • ensure delivery of exceptional guest experiences
  • participate in a comprehensive store leadership training
  • maintain food safety standards, including Serve Safe certification compliance
  • manage scheduling and staffing
  • uphold company policies and standards

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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