Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $45,000.00 - $55,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
Paid holidays
Job Description
Sterling Restaurants operates a wide portfolio of well-recognized dining establishments including Moe's Southwest Grill, known for its vibrant atmosphere and quality service. As a prominent franchise group, Sterling offers robust growth opportunities within its management cadre, where General Managers can achieve salaries starting at $75,000, and Operating Partners can earn over $100,000. The company values creating an enjoyable workplace environment without the strain of late-night shifts, emphasizing work-life balance alongside professional achievement. Employees benefit from structured operational procedures and training programs such as the Moe's Manager certification and Steritech inspection standards to ensure excellence in food safety and service quality.... Show More
Job Requirements
- ServSafe certification
- Moe's Manager certification
- prior experience in restaurant management
- effective interpersonal skills
- ability to handle pressure and multitask
- strong communication skills
- valid driver's license
- eligibility to work in the United States
- agreement to background check
Job Qualifications
- Previous restaurant experience
- knowledge of MS Word and Excel
- valid driver's license
- eligible to work in the United States
- agreement to background check
- college degree preferred but not required
- effective leadership skills
- strong communication abilities
- ability to multitask and motivate others
- experience supervising teams of 15-25 members
Job Duties
- Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability
- ensure 100% guest satisfaction in quality, service, and cleanliness
- provide direction to team members regarding operational and procedural issues
- maintain an accurate and ongoing staffing plan, interview prospective employees, and follow staffing protocols
- develop team members through feedback and performance reviews
- enforce sanitary practices and maintain high scores in health and Steritech inspections
- ensure compliance with Moe's and Sterling operational standards
- manage food flow to control quality, portioning, and waste
- ensure proper security procedures are in place
- maintain a safe environment and complete incident reports as needed
- manage effective shift operations
- adhere to Sterling standards to meet sales, labor, and food cost goals
- complete financial reporting accurately and on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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