Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
401(k) retirement plan
Paid holidays
Paid Time Off
Employee assistance program
Job Description
Holiday Inn Detroit Metro in Romulus is a well-established hotel known for providing comfortable accommodations and exceptional service to travelers visiting the Detroit metropolitan area. Part of the globally recognized Holiday Inn brand, the hotel prides itself on delivering a welcoming atmosphere with high standards of cleanliness, hospitality, and convenience. Whether guests are visiting for business or leisure, the hotel offers a range of amenities including meeting spaces, dining options, and easy access to local attractions and the Detroit Metropolitan Wayne County Airport. The hotel operates with a strong commitment to guest satisfaction and team collaboration, making it a preferred... Show More
Job Requirements
- High school diploma or equivalent
- prior experience as a cook or in a similar food preparation role
- knowledge of food safety practices
- ability to stand for extended periods
- availability to work morning shifts
- capacity to work in a fast-paced environment
- ability to follow directions and maintain cleanliness
Job Qualifications
- Experience working in a professional kitchen
- basic knowledge of food preparation and cooking methods
- ability to follow recipes and chef instructions accurately
- understanding of food safety and sanitation standards
- good organizational and time management skills
- ability to work early morning shifts
- effective communication and teamwork abilities
Job Duties
- Sets up and stocks food items and other necessary supplies
- prepares food items by cutting, chopping, mixing, and preparing sauces
- cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
- maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
- cleans and sanitizes cooking surfaces at the end of the shift
- performs inventory checks and completes food storage logs
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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