Job Overview
Employment Type
Full-time
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
tuition support
Matched retirement plans
Job Description
Mercy Hospital St Louis is a leading healthcare institution located in Saint Louis, Missouri, committed to providing exemplary healthcare services to the community. As part of the larger Mercy health system, which is known for its comprehensive, compassionate care and innovative approaches to health and wellness, Mercy Hospital offers an engaging work environment grounded in teamwork and excellence. The hospital prides itself on fostering a culture where each team member’s contributions are valued and where continuous professional growth is encouraged. With a strong emphasis on technology and compassionate patient service, Mercy Hospital St Louis serves thousands of patients annually across... Show More
Job Requirements
- High school diploma or GED preferred
- Minimum of 90 days experience in a food service setting
- Obtain food handler certification within 90 days of hire
- Ability to operate food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer
- Physical ability to push, pull, and grip 50 pounds and pinch 10 pounds
- Excellent integrity
- Taking initiative
- Good moral character
- Basic math skills
- Time management skills
- Great interpersonal skills
Job Qualifications
- High school diploma or GED preferred
- At least 90 days of experience in a food service setting
- Food handler certification obtained within 90 days of hire
- Excellent integrity
- Initiative and good moral character
- Basic math skills
- Strong interpersonal skills
- Effective time management abilities
Job Duties
- Produce quality and visually appealing food products using various cooking methods
- Operate all food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer
- Maintain cleanliness and safety standards in the food preparation area
- Manage time efficiently to ensure food production is completed within allotted time frames
- Assist with inventory management and food storage practices
- Follow all health and safety regulations including proper food handling procedures
- Perform related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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