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157 - Food City Cake Decorator - Baseline & Hardy

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive compensation
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
store discount programs
fun work environment

Job Description

Our hiring establishment is a well-known grocery store chain with a dedicated Bakery department committed to delivering high-quality baked goods and an exceptional customer experience. This company has built a reputation for offering fresh and delicious bakery items to the community, focusing on customer satisfaction, food safety, and product excellence. The Bakery department plays a crucial role in maintaining the brand's standards, ensuring that each product is not only visually appealing but also meets the highest quality standards.\n\nThe Cake Decorator position is an integral role within the Bakery team, responsible for executing day-to-day operations that enhance both the production and... Show More

Job Requirements

  • Must be 18 years of age
  • Ability to lift and stock up to 50 lbs
  • Must have a keen eye for food safety and sanitation
  • Ability to work standing for extended periods
  • Must be friendly and customer service oriented
  • Willingness to accept part-time work if required
  • Rehires must be approved by HR

Job Qualifications

  • Experience in cake decorating or bakery production
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced environment
  • Strong customer service skills
  • Good physical stamina
  • Ability to work cooperatively as part of a team
  • Effective communication skills

Job Duties

  • Icing sheet cakes and decorating with spatulas, icing bags and icing tips per customer order or at decorators' discretion
  • Providing memorable customer service during daily customer interactions
  • Preparation of food, including baking bread, decorating cookies, creating fresh offerings
  • Sharing food knowledge with customers
  • Cleaning, food safety, safety, and sanitation
  • Day to day production, merchandising, and quality control of all department offerings
  • Stocking, rotating, and merchandising department products
  • All other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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