Udon

UDON is a renowned Asian-inspired noodle bar chain that originated in Barcelona, Spain, in 2004. Founded by Jordi Pascual and Jordi Vidal, the restaurant has expanded to over 80 locations across nine countries, including Spain, Portugal, Andorra, Puerto Rico, the Dominican Republic, Ecuador, Mexico, Chile, and the United States.

Presence in the United States

In the U.S., UDON has established a strong foothold in Miami, Florida. The first U.S. location opened in the Wynwood neighborhood in 2022. This was followed by a second location at Aventura Mall in January 2025.

A third location is planned for Dadeland Mall in 2025, showing the brand's commitment to expanding its presence in the U.S. market.

Locations

• Wynwood neighborhood, Miami, FL
• Aventura Mall, Miami, FL
• Dadeland Mall (planned), Miami, FL
• Miami, FL, USA

Menu Highlights

The menu at UDON features a variety of traditional Asian noodles, including udon, ramen, and soba. There is also a selection of Asian-inspired tapas, rice dishes, and plant-based options available.

Signature dishes such as the Corral Chicken Yakisoba and Curry Ramen highlight the restaurant's dedication to delivering flavorful and healthy cuisine.

Commitment to Sustainability

UDON places strong emphasis on sustainability and responsible sourcing. The restaurant partners with US Foods, known for their commitment to sustainability and authenticity, to provide high-quality, locally sourced ingredients.

Additionally, UDON has eliminated plastics in favor of reusable chopsticks and 100% compostable delivery packaging, reflecting its dedication to environmental responsibility.

Overall Focus

With its focus on quality ingredients, innovative recipes, and sustainable practices, UDON continues to share its passion for Asian cuisine with a growing audience in the United States and beyond.