True Grit Hospitality
About The True Grit Hospitality
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True Grit Hospitality: A Leading Restaurant Group in South Florida
True Grit Hospitality is a dynamic and rapidly expanding restaurant group based in South Florida. It is renowned for its commitment to delivering exceptional dining experiences across the region.
Established in 2013, the company has grown to encompass multiple unique dining concepts. Each offers a distinctive atmosphere and culinary focus.
Flagship Concepts
One of the flagship concepts is Voodoo Bayou, inspired by New Orleans' rich culinary heritage. It serves Southern Cajun cuisine in an authentic New Orleans-style setting with dishes like grilled pork chops and the Big Jake burger.
Voodoo Bayou has locations in Palm Beach Gardens, Fort Lauderdale, and Orlando. The Orlando branch is situated on International Drive.
Another notable concept is Calaveras Cantina, offering a vibrant atmosphere focused on Mexican cuisine, margaritas, tequila, and cocktails. It has locations in Jupiter and Boca Raton.
The company also introduced Roka Hula, a speakeasy-style concept in Orlando featuring Asian Tiki-style dishes and cocktails. This venue emphasizes culinary creativity and unique dining experiences.
Headquarters and Company Size
True Grit Hospitality's headquarters are located at 11625 Rainwater Dr, Palm Beach Gardens, Florida, 33410.
The company employs between 201 and 500 individuals, reflecting its substantial presence in the hospitality industry.
Company Values and Culture
The group's success is attributed to its unwavering focus on quality products, top-notch service, and creating inviting and unique atmospheres for guests and team members alike.
They prioritize a positive work environment and are committed to the growth and development of their team. The culture emphasizes integrity, grit, and fun.
Locations
- Palm Beach Gardens
- Fort Lauderdale
- Orlando (including International Drive)
- Jupiter
- Boca Raton
- Orlando, FL, USA
Summary
In summary, True Grit Hospitality is a leading force in South Florida's dining scene, offering diverse and innovative culinary experiences across its concepts.
Their dedication to quality, service, and unique atmospheres has solidified their reputation as a premier destination for food enthusiasts seeking memorable dining experiences.