Super Chix is a fast-casual restaurant chain specializing in high-quality, hand-breaded chicken sandwiches, tenders, and salads. Founded with a commitment to freshness and flavor, Super Chix sources fresh, never-frozen chicken filets and tenders, marinated and hand-breaded daily.

This dedication to quality ensures that each meal is both delicious and satisfying.

Menu Highlights

The menu at Super Chix offers a variety of options catering to diverse tastes. Signature sandwiches include:

Simple Sandwich with a filet and kosher pickles
Deluxe Sandwich adding garlic aioli, lettuce, and tomato
Nashville Hot Sandwich featuring a filet tossed in spicy Nashville hot sauce
Crispy Avocado Sandwich with hand-breaded, gouda-stuffed avocado plus garlic aioli, lettuce, and tomato
Cordon Bleu Sandwich combining a filet with ham, Swiss cheese, and honey mustard sauce on a buttered potato roll

In addition to sandwiches, Super Chix offers fresh, never-frozen jumbo chicken tenders in various quantities, allowing guests to customize their meal.

Salad options include:

Southwest Salad with grilled or breaded chicken, fresh greens, avocado, tortilla strips, tomatoes, and jalapeno ranch dressing
House Salad featuring grilled or breaded chicken, fresh greens, bacon, gouda cheese, tomatoes, Fresno peppers, and honey mustard dressing
Asian Sesame Salad with grilled or breaded chicken, fresh greens, cashews, mandarin oranges, carrots, Fresno peppers, and Asian sesame dressing

Desserts and Beverages

To complement these offerings, Super Chix churns premium frozen custard in-house daily, providing a variety of flavors and mix-ins.

Beverage selections include craft sodas, fresh-brewed iced tea, and hand-squeezed lemonade. The menu also features hand-spun shakes and a custard flight to sample multiple flavors.

Locations

Super Chix operates several locations across the United States, including:

Tacoma, WA, USA
Portland, OR, USA
Dallas, Texas
Richardson, Texas
Puyallup, Washington

Each restaurant upholds the brand's commitment to quality and freshness, ensuring a consistent and enjoyable dining experience for all guests.

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