Pollo Campero

Pollo Campero is a renowned fast-food restaurant chain that originated in Guatemala City in April 1971. Over the decades, it has expanded its presence to nearly 400 locations worldwide, including more than 100 in the United States.

The restaurant is celebrated for its flavorful chicken offerings, which include traditional hand-breaded fried chicken, citrus-grilled chicken, and extra crispy chicken. In addition, Pollo Campero serves boneless wings, chicken bowls, and chicken sandwiches, catering to a diverse range of tastes.

Complementing its main dishes, Pollo Campero offers a variety of sides such as French fries, yuca fries, Campero rice, Campero beans, mac & cheese, and sweet plantains. For dessert, patrons can enjoy baked vanilla custard topped with caramelized sugar or freshly baked chocolate chip cookies.

Locations in the United States

Pollo Campero has established a significant presence with numerous locations across various states. Notable locations include:

• San Francisco, CA
• Santa Ana, CA
• Miami, FL
• Paterson, NJ
• Hialeah, FL
• Columbia, MD
• Hackensack, NJ
• Inglewood, CA
• Houston, TX
• Las Vegas, NV
• Lynwood, CA
• Los Angeles, CA
• Fontana, CA
• Oak Park, IL
• Silver Spring, MD
• Berkeley, CA
• Hoboken, NJ
• Washington, D.C.

Additionally, Pollo Campero has locations in places like Miami, FL, USA; Oak Park, IL, USA; Fontana, CA, USA; Berkeley, CA, USA; and Silver Spring, MD, USA, ensuring a widespread reach across the country.