Kontos Foods Inc
About The Kontos Foods Inc
Industry
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Kontos Foods Inc. is a family-owned company based in Paterson, New Jersey, specializing in the production and distribution of traditional Mediterranean foods. Founded in 1987 by Evripides (Evris) Kontos and his son Steve, the company has over 100 years of combined experience in the premium food industry.
The company offers a diverse range of products, including over 60 varieties of hand-stretched flatbreads such as the Kontos Pocket-Less Pita®, high-protein Greek Lifestyle Flatbread, pre-grilled panini, gorditas, naans, and wraps.
They also produce fillo dough and fillo products like spanakopita and baklava, as well as Mediterranean specialties such as olives, gyro meats, and Greek yogurts.
All products are certified Kosher and Halal.
Clients and Product Forms
Kontos Foods serves a wide range of clients, including:
- Restaurants
- Hotels
- Food service establishments
- Retail specialty stores
- Supermarkets worldwide
Their products come in various forms such as frozen, pre-grilled, and gluten-free options, catering to diverse consumer preferences.
Locations and Facilities
The company operates multiple facilities in New Jersey, including:
- Headquarters and production plant in Paterson
- Distribution center in East Orange
- Distribution center in Newark
- Distribution center in Hackensack
These locations enable Kontos Foods to efficiently serve its extensive customer base across North America and internationally.
Commitment to Quality and Innovation
Kontos Foods is dedicated to quality and innovation, continually expanding its product line to meet evolving consumer tastes and dietary needs.
Their commitment to authenticity and excellence has established them as a leading provider of Mediterranean food products in the industry.