Hiland Dairy, headquartered in Springfield, Missouri, is a leading farmer-owned cooperative specializing in dairy products and beverages. Established in 1938, the company has grown from a modest operation to a significant presence in the dairy industry. It offers a diverse range of products that cater to various consumer preferences.

Product Offerings

Hiland Dairy's product line includes:

Dairy Products: Fresh milk, cheese, butter, yogurt, ice cream, cottage cheese, sour cream, and eggnog.
Beverages: Red Diamond Tea, lemonade, fresh juices, and distilled water.
Lactose-Free Options: Fresh lactose-free milk, sour cream, and cottage cheese, catering to consumers with lactose intolerance.

Sustainability Initiatives

Hiland Dairy is committed to environmental stewardship and sustainability. The company has implemented several initiatives, including:

Packaging Innovation: Adopting In-Mold Label (IML) technology for cultured products, which enhances recyclability and reduces waste.
Resource Management: Optimizing fleet routes to minimize fuel use, recycling plastics, and using energy-efficient LED lighting to reduce electricity consumption.
Water Conservation: Implementing wastewater recycling systems, such as the one in Chandler, OK, which treats up to 250,000 gallons of water daily.

Community Engagement

Hiland Dairy actively supports the communities where it operates. The company contributes to local initiatives, promotes education, health, and prosperity, and partners with local nonprofits and businesses. This reinforces its commitment to community development.

Expansion and Operations

The company operates 17 processing and production facilities across the United States, including locations in Arkansas, Iowa, Kansas, Louisiana, Missouri, Nebraska, Oklahoma, Tennessee, and Texas. In 2022, Hiland Dairy expanded its footprint by acquiring Borden Dairy in Texas.

Locations

Hiland Dairy has facilities in various states, including:

Lawton, OK, USA: A processing plant located in Lawton, Oklahoma.
Conroe, TX, USA: A processing plant situated in Conroe, Texas.

These facilities contribute to the company's ability to deliver fresh dairy products to a wide customer base.

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