Eureka! Restaurant Group

Eureka! Restaurant Group is a prominent hospitality company established in 2009 by Paul Frederick and Justin Nedelman. Headquartered in Hawthorne, California, Eureka! specializes in delivering a unique dining experience through a strong commitment to a scratch kitchen and an innovative craft beverage program that emphasizes exceptional hospitality.

Known for its gourmet burgers made with locally sourced ingredients and an extensive selection of craft beers, small-batch whiskeys, and artisanal spirits, Eureka! Restaurant Group operates in multiple states including California, Washington, Idaho, Texas, Nevada, and Arizona. The company prides itself on creating vibrant community-focused atmospheres featuring live music and local engagement.

When Was Eureka! Restaurant Group Established?

Founded: 2009
Founders: Paul Frederick, Justin Nedelman
Headquarters: 12101 Crenshaw Boulevard, Hawthorne, CA 90250, United States
Industry: Hospitality
Number of Employees: Approximately 3,000
Annual Revenue: $130 million (2023)

Eureka! Restaurant Group Mission Statement

“With a commitment to Energy, Discovery, and Community, Eureka! creates a one-of-a-kind dining experience like no other restaurant: great scratch kitchen accompanied by a creative craft beverage program with exceptional hospitality.”

What Is Eureka! Restaurant Group Known For?

Eureka! Restaurant Group stands out in the hospitality industry for several reasons that distinguish it from competitors and emphasize its dedication to quality and community.

Gourmet Burgers with Locally Sourced Ingredients

Eureka! is best known for its gourmet burgers such as the Fresno Fig Burger and Bone Marrow Burger, made using locally sourced and high-quality ingredients. This focus ensures fresh, flavorful dishes that appeal to food enthusiasts and support local agriculture.

Extensive Craft Beer and Spirits Selection

The company's rotating selection of craft beers tailored to each location, along with a curated assortment of small-batch whiskeys and artisanal spirits, offers customers a premium beverage experience with a unique local touch.

Vibrant Atmosphere and Community Engagement

Featuring live music and community events, Eureka! fosters a welcoming atmosphere that prioritizes energy, discovery, and connection, setting it apart as a dynamic hospitality leader.

In Which States Does Eureka! Restaurant Group Operate?

Eureka! Restaurant Group currently operates full-service restaurants in six U.S. states: California, Washington, Idaho, Texas, Nevada, and Arizona. This regional presence is concentrated in vibrant urban areas with dedicated locations in cities like Tempe, AZ; Las Vegas, NV; and Hawthorne, CA.

Each location upholds the company’s commitment to scratch-made American cuisine and a tailored craft beverage program, adapting to community tastes while maintaining consistent quality.

Selected Notable Locations

Tempe, Arizona: 690 S. Novus Place, Tempe, AZ 85281
Las Vegas, Nevada: 520 Fremont St., Las Vegas, NV
Hawthorne, California: 12101 Crenshaw Boulevard, Hawthorne, CA 90250

Who Owns Eureka! Restaurant Group?

Eureka! Restaurant Group is a privately held company founded by Paul Frederick and Justin Nedelman. The group's growth was bolstered in January 2020 when Carolo Corporation made a significant investment to support expansion plans and the enhancement of service offerings.

Is Eureka! Restaurant Group Currently Hiring?

You can check out the open positions that Eureka! Restaurant Group has right here on OysterLink.