Élephante

Élephante is a coastal Italian restaurant concept that transports guests to the Italian coast through thoughtfully designed spaces and seasonal menus. Founded by Nick Mathers' Wish You Were Here Group, Élephante opened its first location in Santa Monica, California, in 2018.

The restaurant offers light coastal Italian cuisine, a variety of hand-crafted cocktails, and an extensive wine program showcasing regions across Italy. This includes limited vintage wines and proprietary private labels.

Expansion to Scottsdale

In December 2024, Élephante expanded to Scottsdale, Arizona, with a new location at Scottsdale Fashion Square. The 12,000-square-foot space features a jungle oasis ambiance, characterized by towering cacti, lush florals, natural travertine floors, and bespoke furniture.

The Scottsdale menu includes wood-fired pizzas, fresh pastas, sustainably sourced seafood, and meats. It also offers an extensive beverage program featuring craft cocktails and a curated wine selection.

Locations

• Santa Monica, California: Located at 1332 2nd St., offering stunning ocean views and dramatic sunsets.
• Scottsdale, Arizona: Located at 7014 E. Camelback Rd., within Scottsdale Fashion Square mall.
• Phoenix, Arizona
• Los Angeles, California
• Inglewood, California

Design and Inspiration

Each Élephante restaurant is meticulously crafted with custom furniture and artisanal details. These design elements pay homage to the city where the restaurant resides.

The menu and ambiance are inspired by travels to Pantelleria and the Aeolian Islands. The goal is to provide guests with an authentic coastal Italian dining experience.