Dish Society

Dish Society is a casual farm to table restaurant featuring local ingredient driven, chef inspired options for breakfast, lunch, dinner, and brunch in a hip, modern, industrial environment. We focus on sourcing as many of our products locally as possible, including: proteins, produce, dairy, flours, drinks, craft beer, coffee, and other items that fit our concept. We make everything fresh from scratch. No microwaves and no can openers. Our “flex casual” model allows us to offer patrons counter service for breakfast, lunch, and brunch, and full service for social hour and dinner. Our menu offers a modern take on traditional favorites with a southern influence – all driven from seasonal availability from local purveyors. Dish Society is relevant and fresh. It is the breath of fresh air in an otherwise predictable, chain driven market.