Cheddar's

Cheddar's Scratch Kitchen is a well-established American casual dining restaurant chain founded in 1979 by Aubrey Good and Doug Rogers in Orlando, Florida. Known for its commitment to scratch cooking, Cheddar's offers a diverse menu of American comfort food made from fresh ingredients, catering to customers seeking high-quality meals in a relaxed atmosphere.

With 185 locations across the United States, including several in Miami, FL, Cheddar's Scratch Kitchen operates as a subsidiary of Darden Restaurants since 2017. The brand focuses on delivering value through its made-from-scratch meals at reasonable prices, supported by a workforce of approximately 23,000 employees and generating $751 million in annual revenue as of 2023.

Company Overview and History

Founded: 1979
Founders: Aubrey Good, Doug Rogers
Headquarters: Orlando, Florida, USA
Industry: Casual Dining Restaurant
Number of Locations: 185
Employees: 23,000
Annual Revenue: $751 million (2023)
Parent Company: Darden Restaurants (since 2017)

Cheddar's Scratch Kitchen Mission Statement

"To provide high-quality, made-from-scratch meals in a casual atmosphere at a reasonable price."

What Makes Cheddar's Scratch Kitchen Different

Cheddar's Scratch Kitchen stands out in the casual dining segment by emphasizing fresh, handmade dishes and affordable pricing, distinguishing itself from competitors.

Commitment to Scratch Cooking

The core of Cheddar's unique appeal is its dedication to scratch cooking, preparing meals using fresh ingredients without relying on pre-packaged or frozen foods. This approach allows the company to offer authentic American comfort food with exceptional flavor and quality.

Diverse American Comfort Food Menu

Cheddar's offers a wide-ranging menu that includes family bundles, appetizers, salads, soups, chicken dishes, steaks, house-smoked baby back ribs, seafood, scratch burgers, sandwiches, and more, catering to varied customer tastes and preferences.

Cheddar's Scratch Kitchen Menu and Popular Items

Here is an overview of Cheddar's menu along with their most popular meals.

Main Menu Categories

• Family Bundles
• Appetizers
• Salads
• Soups
• Chicken
• Steaks
• House-Smoked Baby Back Ribs
• Seafood
• Scratch Burgers
• Sandwiches
• Comfort Food
• Sides
• Kid's Meals
• Desserts
• Beverages

Most Popular Items

• In-house Smoked BBQ Ribs
• Fried Chicken Tenders
• Chicken Pot Pie
• Honey-Butter Croissants

Cheddar's Scratch Kitchen Business Model and Operations

Cheddar's operates as a casual dining chain offering made-from-scratch American comfort food at affordable prices. The business includes both company-owned and franchised locations, allowing for widespread reach and consistent quality control.

Restaurant Operations

The chain prioritizes a welcoming casual dining atmosphere where customers can enjoy freshly prepared meals at reasonable prices, attracting families and casual diners alike.

Technology Integration

• Online ordering and delivery through the Cheddar's website
• Enhancements to customer convenience and modern dining experience

Employment and Career Opportunities at Cheddar's Scratch Kitchen

Cheddar's Scratch Kitchen offers a variety of job opportunities in restaurant management, culinary positions, and corporate roles for those interested in joining the company.

Positions Available

• Restaurant Management
• Culinary Team Members
• Corporate and Support Functions

How to Apply

Interested candidates can explore and apply for employment opportunities through the careers section on the official Cheddar's Scratch Kitchen website.

Financial Performance and Market Position

Cheddar's Scratch Kitchen is recognized as a prominent leader in the casual dining sector with strong value perception and customer recommendation metrics.

Annual Revenue

The brand reported $751 million in revenue for the year 2023, reflecting steady performance across its 185 locations nationwide.

Market Position

Cheddar's holds a competitive position in the casual dining market, differentiating itself through its commitment to scratch cooking and affordability.

Corporate Social Responsibility

Cheddar's prioritizes customer satisfaction by maintaining high-quality meals prepared from fresh ingredients and fostering a positive and supportive work environment for its employees.

Quality and Freshness

The company emphasizes the importance of scratch cooking to offer nutritious and flavorful food options to its customers.

Employee Well-Being

Cheddar's is dedicated to sustaining a positive workplace culture that supports employee growth and satisfaction.

Cheddar's Scratch Kitchen Locations and Contact Information

Below is the contact information and details for Cheddar's Scratch Kitchen, including its Miami and other notable locations.

Locations

Cheddar's operates 185 restaurants across the United States, including locations in Miami, FL; Hollywood, FL; and cities such as Beaumont, TX; Dayton, OH; Kansas City, MO; San Antonio, TX; and more.

Corporate Contact Information

Cheddar's Scratch Kitchen Headquarters:
1000 Darden Center Drive
Orlando, FL, USA
Phone: (407) 245-4000
Website: cheddars.com

Franchise Opportunities

Entrepreneurs interested in partnering with Cheddar's Scratch Kitchen can explore franchising options via the company's official website to join their expanding network of locations.

Competitive Analysis

Cheddar's Scratch Kitchen competes directly with other established casual dining chains including Olive Garden, Cracker Barrel, and Chili's.

Market Differentiation

What sets Cheddar's apart is its dedication to scratch cooking and affordable menu pricing, appealing to customers looking for freshly prepared comfort food without premium price points.

Future Outlook for Cheddar's Scratch Kitchen

Cheddar's plans to continue expanding its footprint throughout the United States, focusing on maintaining meal quality and value to attract and retain an even broader customer base.

Expansion and Growth Strategy

• Opening new locations to increase national presence
• Enhancing menu offerings to meet evolving consumer preferences
• Investing in technology to improve ordering convenience and delivery options

Investment in Technology

The company invests in online ordering platforms and delivery services to adapt to modern dining trends, providing customers with convenient access to their favorite meals.