Sushi Chef Salary in San Mateo, CA
Sushi Chefs in San Mateo, CA, in 2025, earn approximately $26.13 per hour, which translates to about $1,045.20 per week, $4,529.20 per month, and $54,350.40 per year.
The demand for Sushi Chefs in San Mateo is growing at about 5% per year, indicating a positive job outlook and expanding opportunities for skilled sushi professionals in the region.
How Much Does a Sushi Chef Make in San Mateo, CA?
The salary of a Sushi Chef in San Mateo varies depending on experience, skills, and the employer. Below is a breakdown of typical earnings at different career stages.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.76 | $670.40 | $2,917.07 | $35,808.00 |
| Mid-level (average) | $26.13 | $1,045.20 | $4,529.20 | $54,350.40 |
| Top earners (90th percentile) | $40.74 | $1,629.60 | $7,038.40 | $84,739.20 |
Do Sushi Chefs in San Mateo Earn Tips?
Sushi Chefs often receive tips, especially in establishments where they interact closely with customers. On average, a Sushi Chef might earn an extra $10 per hour in tips, significantly enhancing their overall income.
Sushi Chef Salary in San Mateo vs. National Average
Nationally, Sushi Chefs earn around $24.50 per hour, translating to about $50,960 annually.
Compared to the national average, Sushi Chefs in San Mateo earn slightly more with an average hourly wage of $26.13 and an annual salary of $54,350.40.
This difference reflects the higher cost of living and demand for specialized culinary skills in the San Mateo area.
Highest-Paying Areas Near San Mateo for Sushi Chefs
For those seeking better pay near San Mateo, here are the top-paying nearby neighborhoods:
- Downtown San Mateo: $27.50 per hour
- Baywood-Aragon: $28.00 per hour
These areas offer slightly higher wages, which can be attractive for Sushi Chefs willing to commute.
What Influences a Sushi Chef’s Salary in San Mateo?
Several factors can affect how much a Sushi Chef earns in San Mateo, including:
- Experience and Skill Level: Advanced knife skills and years of sushi preparation experience lead to higher wages.
- Type of Establishment: Working in high-end or specialty Japanese restaurants generally pays more than casual dining spots.
- Certifications and Training: Formal education and certifications increase salary potential.
- Reputation and Customer Interaction: Chefs known for their artistry or personalized customer service may command tips and higher pay.
- Work Hours and Shifts: Evening or weekend shifts may offer differential pay.
How To Become a Sushi Chef in San Mateo
Becoming a Sushi Chef in San Mateo involves a combination of education, training, and certification:
- Formal Culinary Education: Attending programs such as the Professional Culinary Program at San Francisco Cooking School or the Culinary Arts and Hospitality Studies program at City College of San Francisco can provide foundational skills, including Japanese cuisine techniques.
- Food Safety Certification: Obtaining the ServSafe Food Handler Certification is usually required in California to ensure knowledge of safe food handling.
- Specialized Certification: The Certified Sushi Chef (CSC) credential offered by the World Sushi Skills Institute validates professional sushi-making ability and can enhance credentials.
- Apprenticeships and On-the-Job Training: Many Sushi Chefs start as kitchen assistants or apprentices working alongside experienced chefs to refine their craft.
Top Employers Hiring Sushi Chefs in San Mateo
If you are seeking employment as a Sushi Chef in San Mateo, consider applying to these prominent local establishments:
- Sushi Yoshizumi
- Wakuriya
- Benihana
Establishments That Sushi Chefs in San Mateo Work At
Sushi Chefs in San Mateo find employment across various types of dining venues, including:
- Fine Dining Restaurants: Typically offer the highest salaries and opportunities for tips due to upscale clientele.
- Casual Japanese Restaurants: Offer steady work but may pay less compared to fine dining.
- Resort or Hotel Restaurants: Often provide competitive salaries along with benefits.
- Fast Casual Sushi Chains: Tend to have lower wages but may offer more entry-level opportunities.
The type of establishment influences not only salary but also work environment and career growth opportunities.
Related Hospitality Jobs in San Mateo for Sushi Chefs
There are several hospitality careers closely related to that of a Sushi Chef, which might interest those looking to explore similar roles or career advancement opportunities.
These include Chef de Partie, Commis Chef, and Head Chef — roles requiring culinary expertise that often overlap with Sushi Chef skills and responsibilities.
Labor Laws and Taxes for Sushi Chefs in San Mateo
Sushi Chefs should stay informed about labor laws and tax obligations specific to California and federal regulations.
- Visit the California Department of Industrial Relations for state labor laws and workplace regulations.
- For federal tax information, the Internal Revenue Service website offers detailed resources and guidelines.