Sushi Chef Salary in New-Rochelle, NY
Sushi Chefs in New-Rochelle, NY, in 2025, earn approximately $24.00 per hour, which translates to about $960.00 per week, $4,160.00 per month, and $49,920.00 per year.
The demand for Sushi Chefs in New-Rochelle is growing steadily at about 5% per year, indicating a positive outlook and expanding opportunities for skilled professionals in this culinary specialty.
How Much Does a Sushi Chef Make in New-Rochelle, NY?
The salary of a Sushi Chef in New-Rochelle varies by experience, skill set, and the establishment's prestige. The following table breaks down typical earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $16.00 | $640.00 | $2,773.33 | $33,280.00 |
| Mid-level (average) | $23.80 | $952.00 | $4,120.67 | $49,504.00 |
| Top earners (90th percentile) | $36.05 | $1,442.00 | $6,244.33 | $74,984.00 |
Do Sushi Chefs in New-Rochelle Earn Tips?
Sushi Chefs typically do earn tips in many dining establishments. On average, they can make an additional $5 to $10 per hour in tips, depending on the restaurant’s tipping culture and customer volume, which can significantly boost their overall earnings.
Sushi Chef Salary in New-Rochelle, NY vs. National Average
Nationally, Sushi Chefs earn an average of about $19.83 per hour, equating to roughly $41,246.40 annually. In comparison, Sushi Chefs in New-Rochelle earn a higher hourly wage of $24.00 and approximately $49,920.00 per year.
This higher compensation reflects the regional cost of living and demand for culinary expertise in New-Rochelle and surrounding areas.
Highest-Paying Areas Near New-Rochelle for Sushi Chefs
Nearby establishments offering notable salaries for Sushi Chefs include:
- Sushi by Bou: $35.00 per hour
- La Mer Market and Oyster Bar: $25.00 per hour
These venues highlight opportunities for Sushi Chefs to earn above-average wages in the New Rochelle region, often tied to fine dining or specialty culinary environments.
What Influences a Sushi Chef’s Salary in New-Rochelle?
Several factors impact how much a Sushi Chef can earn in New-Rochelle:
- Experience and Skill Level: More experienced Sushi Chefs command higher wages due to refined knife skills, presentation techniques, and knowledge of sushi traditions.
- Type of Establishment: High-end restaurants and specialty sushi bars generally pay more than casual dining or fast-casual eateries.
- Certifications and Training: Holding certifications or formal culinary education can enhance salary potential.
- Shift Schedules and Hours: Working prime dinner shifts or weekends can lead to increased tips and differential pay.
- Reputation and Awards: Chefs who gain recognition for their craft may leverage that reputation for higher pay.
How To Become a Sushi Chef in New-Rochelle
To build a successful career as a Sushi Chef in New-Rochelle, consider the following steps:
- Enroll in Cozymeal Sushi Making Classes: These classes in Westchester, NY, provide hands-on learning under skilled instructors, sharpening your sushi preparation skills.
- Obtain ServSafe Food Handler Certification: This certification ensures understanding of vital food safety and sanitation practices, often required by employers.
- Gain Culinary Experience: Start with apprenticeships or positions in sushi kitchens to learn knife techniques and fish preparation.
- Seek Mentorship: Learning from experienced Sushi Chefs can accelerate your skill development and career advancement.
Top Employers Hiring Sushi Chefs in New-Rochelle
Some prominent employers actively hiring Sushi Chefs in New-Rochelle include:
- Sushi by Bou
- La Mer Market and Oyster Bar
- Westchester Country Club
Establishments That Sushi Chefs in New-Rochelle Work At
Sushi Chefs typically find opportunities in various types of establishments, including:
- Fine Dining Restaurants: These often offer the highest wages and require exceptional skills and presentation.
- Casual Japanese Restaurants: Moderate salaries with steady work opportunities.
- Hotel and Country Club Kitchens: These can offer competitive pay and benefits, with an emphasis on quality and consistency.
- Fast Casual Sushi Chains: Often have lower pay scales but increased positions for advancement and skill-building.
The nature of the establishment affects compensation, with specialty sushi bars and high-end dining venues typically paying more to retain skilled chefs.
Related Hospitality Jobs in New-Rochelle for Sushi Chefs
If you're considering careers related to Sushi Chef, here are some similar hospitality jobs to explore:
These positions include Head Chef, Chef, and Chef de Partie, which share culinary skills and can offer various advancement opportunities.
Labor Laws and Taxes for Sushi Chefs in New-Rochelle
Sushi Chefs should familiarize themselves with labor laws and tax information pertinent to their work in New-Rochelle and New York State.
- For federal labor laws and employment guidelines, you can visit the Department of Labor website.
- For New York State-specific labor regulations and resources, see the New York State Department of Labor website.