Sushi Chef Salary in Irvine, CA
Sushi Chefs in Irvine, CA, in 2026, earn approximately $18.17 per hour, which translates to about $726.80 per week, $3,149.47 per month, and $37,793.60 per year.
The job market for Sushi Chefs in Irvine is experiencing positive growth of about 5% per year, indicating increasing demand and opportunities for skilled professionals in sushi preparation and Japanese cuisine.
How Much Does a Sushi Chef Make in Irvine, CA?
Salaries for Sushi Chefs in Irvine vary based on experience, skills, and employer. The table below breaks down typical earnings at different levels of expertise.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $18.00 | $720.00 | $3,120.00 | $37,440.00 |
| Mid-level (average) | $18.17 | $726.80 | $3,134.97 | $37,793.60 |
| Top earners (90th percentile) | $21.76 | $870.40 | $3,753.07 | $45,260.80 |
Do Sushi Chefs in Irvine Earn Tips?
Sushi Chefs typically do not receive direct tips as part of their compensation. However, in some establishments, they may benefit indirectly from tip pools or bonuses based on restaurant performance. Their primary income is generally from their hourly wage or salary.
Sushi Chef Salary in Irvine vs. National Average
Nationally, Sushi Chefs earn an average of about $20.00 per hour, which amounts to roughly $41,600 annually.
Compared to the national average, Sushi Chefs in Irvine earn slightly less hourly, at about $18.17 per hour. This difference may be influenced by local market conditions, cost of living, and the scale of sushi establishments.
Highest-Paying Areas Near Irvine, CA for Sushi Chefs
Looking at neighboring areas, Sushi Chefs can find higher hourly wages in these locations:
- Newport Beach: $22.00 per hour
- Costa Mesa: $21.00 per hour
These nearby cities offer more lucrative opportunities for Sushi Chefs willing to commute, often due to higher-end restaurants and a demand for gourmet sushi.
What Influences a Sushi Chef’s Salary in Irvine?
Several factors impact the salary of a Sushi Chef in Irvine.
- Experience and Skill Level: Mastery of sushi techniques, knife skills, and traditional preparation methods can significantly boost earning potential.
- Type of Establishment: Working at upscale Japanese restaurants or luxury hotels usually offers better pay than casual dining or fast-casual venues.
- Certifications: Food safety certifications and specialized culinary training increase a Sushi Chef’s value to employers.
- Reputation and Demand: Highly regarded chefs and those known for quality and creativity may command premium wages.
How To Become a Sushi Chef in Irvine
Embarking on a career as a Sushi Chef in Irvine involves several important steps.
- Attend Culinary Programs: Consider programs like the Orange Coast College Culinary Arts Program, which offers comprehensive culinary training including sushi preparation.
- Specialized Courses: The Sushi Chef Institute provides focused courses on sushi making from basic to advanced levels, ideal for refining skills.
- Obtain Food Handling Certifications: Earning a California Food Handler Card is mandatory for food service workers in the state.
- Pursue ServSafe Certification: The nationally recognized ServSafe Certification is often required by employers for food safety compliance.
- Gain Experience: Apprenticeships and entry-level kitchen positions help in developing practical skills crucial for advancement.
Top Employers Hiring Sushi Chefs in Irvine
Several prominent employers in Irvine regularly seek skilled Sushi Chefs.
- Benihana
- Houston's
- Sushi Rev
- 99 Ranch Market
Establishments That Sushi Chefs in Irvine Work At
Sushi Chefs are found in a range of dining venues.
- Fine Dining Japanese Restaurants: These establishments usually offer the highest wages due to the skill and precision required.
- Casual and Fast-Casual Restaurants: Here, pay may be more moderate but there can be greater job availability and flexible schedules.
- Hotels and Resorts: High-end hotels often employ Sushi Chefs for event catering and on-site restaurants, offering competitive salaries and benefits.
- Supermarkets and Specialty Food Stores: Chains like 99 Ranch Market employ Sushi Chefs to prepare fresh sushi for retail sales.
The type of establishment significantly affects salary levels, with refined and specialized venues generally paying more.
Related Hospitality Jobs in Irvine for Sushi Chefs
Professionals interested in Sushi Chef roles may also consider similar culinary positions that utilize comparable skills.
These include Head Chef, Chef de Cuisine, and Restaurant Manager—all roles that share leadership or culinary focus with Sushi Chefs.
Labor Laws and Taxes for Sushi Chefs in Irvine
Sushi Chefs in Irvine should familiarize themselves with applicable state and local labor laws and tax regulations.
- Visit the California Department of Industrial Relations for information on workplace rights and regulations.
- The California Employment Development Department provides details on employment services, unemployment benefits, and tax obligations.
- For local policies and resources, check the City of Irvine Official Website.