Sushi Chef Salary in Fort Lee, NJ
Sushi Chefs in Fort Lee, NJ, in 2026, earn approximately $19.00 per hour, which translates to about $760.00 per week, $3,293.33 per month, and $39,520.00 per year.
The demand for Sushi Chefs in Fort Lee is seeing positive growth at approximately 5% per year, indicating a steady and promising outlook for employment opportunities in this culinary field.
How Much Does a Sushi Chef Make in Fort Lee, NJ?
The salary of a Sushi Chef in Fort Lee can vary depending on experience and employer, but here is an overview of earnings at various levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $18.51 | $740.40 | $3,203.60 | $38,443.20 |
| Mid-level (average) | $20.95 | $838.00 | $3,615.33 | $43,576.00 |
| Top earners (90th percentile) | $38.00 | $1,520.00 | $6,586.67 | $79,040.00 |
Do Sushi Chefs in Fort Lee Earn Tips?
Sushi Chefs often receive tips in addition to their hourly pay, depending on the establishment. They can earn approximately $10 per hour in tips on average, but this varies widely depending on the restaurant’s policy and customer generosity.
Sushi Chef Salary in Fort Lee, NJ vs. National Average
Nationally, Sushi Chefs earn about $14.50 per hour and approximately $30,160 per year.
Compared to these figures, Sushi Chefs in Fort Lee earn considerably higher wages, with an average of $19.00 per hour and $39,520 annually, reflecting local cost of living and demand for culinary expertise.
Highest-Paying Areas Near Fort Lee for Sushi Chefs
Nearby establishments offer competitive pay for Sushi Chefs:
- Sushi by Bou: $36.00 per hour
- AG Hospitality: $37.50 per hour
These venues reflect some of the top earning potential for Sushi Chefs near Fort Lee, often associated with upscale dining and high-end culinary experiences.
What Influences a Sushi Chef’s Salary in Fort Lee?
Several key factors influence the salary of a Sushi Chef in Fort Lee:
- Experience and Expertise: More skilled Sushi Chefs with years of practice and mastery of traditional techniques command higher wages.
- Type of Establishment: High-end restaurants typically offer better compensation than casual dining or fast-casual sushi bars.
- Specialized Skills: Ability to create unique sushi rolls or mastery in presentation can impact earnings positively.
- Certifications and Training: Professional certifications and culinary training improve job prospects and salary levels.
- Work Hours and Shifts: Night or weekend shifts may include differentials, affecting overall pay.
How To Become a Sushi Chef in Fort Lee
To become a Sushi Chef in Fort Lee, candidates can follow these recommended steps:
- Complete Formal Training: Attend professional culinary schools such as the Sushi Chef Institute, which offers intensive sushi chef training programs, or the International Culinary Center that provides comprehensive courses in Japanese cuisine including sushi preparation.
- Obtain Food Safety Certifications: Certifications like ServSafe Certification, administered by the National Restaurant Association, are essential to comply with health and safety standards.
- Gain Culinary Experience: Working as a kitchen assistant or apprentice helps develop necessary skills and on-the-job experience.
- Earn Professional Certifications: The Certified Sushi Chef (CSC) offered by the American Culinary Federation enhances credentials and employment opportunities.
Top Employers Hiring Sushi Chefs in Fort Lee
Fort Lee has several prominent employers looking for skilled Sushi Chefs, including:
- Sushi by Bou
- AG Hospitality
- Otter Fine Sushi & Beyond
Establishments That Sushi Chefs in Fort Lee Work At
Sushi Chefs typically work in various dining establishments, such as:
- Fine Dining Restaurants: These establishments generally offer higher salaries due to their upscale clientele and emphasis on quality.
- Casual and Fast Casual Restaurants: Sushi Chefs here may earn moderate salaries, reflecting faster service styles and larger volumes.
- Sushi Bars and Specialty Japanese Restaurants: Often provide competitive pay linked to the specialty nature of their menu.
- Hotels and Catering Companies: May offer salaried positions with benefits depending on the establishment’s scale.
The type and prestige of the establishment significantly affect a Sushi Chef’s earnings and career progression.
Related Hospitality Jobs in Fort Lee for Sushi Chefs
If you are interested in careers related to Sushi Chef, you might also consider the following roles:
These include Chef, Head Chef, and Chef de Partie, which involve culinary expertise and potential growth opportunities within the hospitality industry.
Labor Laws and Taxes for Sushi Chefs in Fort Lee
Sushi Chefs should understand both federal and state labor laws and tax obligations to ensure compliance and protect their rights.
- Information on federal labor laws, wage standards, and workers' rights can be found on the U.S. Department of Labor website.
- For New Jersey-specific labor laws, employment standards, and resources, visit the official State of New Jersey government website.