Sushi Chef Salary in Fort-Collins, CO
Sushi Chefs in Fort-Collins, CO, in 2026, earn approximately $18.45 per hour, which amounts to about $738.00 per week, $3,198.00 per month, and $38,376.00 per year.
The demand for Sushi Chefs in Fort-Collins is growing steadily at around 5% per year, signaling a healthy and expanding market for sushi preparation and Japanese cuisine in the region.
How Much Does a Sushi Chef Make in Fort-Collins, CO?
The salary of a Sushi Chef in Fort-Collins can vary based on experience and employer, but the following table provides a breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $14.67 | $586.80 | $2,538.80 | $30,465.60 |
| Mid-level (average) | $21.85 | $874.00 | $3,779.33 | $45,448.00 |
| Top earners (90th percentile) | $32.55 | $1,302.00 | $5,635.33 | $67,704.00 |
Do Sushi Chefs in Fort-Collins Earn Tips?
Sushi Chefs often earn tips in addition to their base salary. It is typical for them to receive about $10 per hour in tips, which can significantly increase their total earnings.
Sushi Chef Salary in Fort-Collins vs. National Average
Nationally, Sushi Chefs earn an average of around $19.90 per hour, translating to approximately $41,392 per year.
Compared to the national average, Sushi Chefs in Fort-Collins earn slightly less at $18.45 per hour and $38,376 annually.
This difference may be due to local market conditions and the cost of living in Fort-Collins.
Highest-Paying Areas Near Fort-Collins for Sushi Chefs
Nearby areas offer varying pay rates for Sushi Chefs:
- Downtown: $20.50 per hour
- Midtown: $19.80 per hour
Those working in Downtown Fort-Collins can expect the highest wages among the nearby areas, potentially earning over $2 more per hour than the area's average.
What Influences a Sushi Chef’s Salary in Fort-Collins?
Multiple factors impact how much a Sushi Chef in Fort-Collins can earn:
- Experience and Expertise: Those with more years of experience and advanced sushi preparation skills tend to command higher salaries.
- Specialized Skills: Mastery of complex sushi techniques and knowledge of fresh fish sourcing enhances earning potential.
- Type of Establishment: Working at upscale restaurants or specialty sushi bars generally offers better pay compared to casual dining.
- Tips and Customer Interaction: Chefs who work in roles with direct customer interaction often have higher tips.
- Certification and Training: Professional certifications can positively influence salary offers and job opportunities.
How To Become a Sushi Chef in Fort-Collins
Starting a career as a Sushi Chef in Fort-Collins involves several key steps:
- Complete Culinary Training: Enroll in culinary arts programs like the Front Range Community College Culinary Arts Program, which offers focused training on various cuisines including sushi preparation.
- Hospitality Education: Consider broader culinary and management education such as the Colorado State University Hospitality Management Program, which provides foundational skills relevant to the foodservice industry.
- Obtain Food Safety Certifications: Certifications like ServSafe are essential for ensuring food safety compliance.
- Specialized Sushi Certification: Pursuing credentials such as the Certified Sushi Chef (CSC) certification from the American Culinary Federation can enhance credibility.
Top Employers Hiring Sushi Chefs in Fort-Collins
Several well-known establishments in Fort-Collins hire Sushi Chefs, including:
- Jaws Sushi
- Tokyo Joe's
- Smokin Fins
Establishments That Sushi Chefs in Fort-Collins Work At
Sushi Chefs typically find employment in a variety of foodservice settings, such as:
- Casual Dining Restaurants: These may offer moderate pay but consistent hours and opportunities to build experience.
- Fast Casual Establishments: While salaries might be lower here, these settings provide a fast-paced environment and steady tips.
- Specialty Sushi Bars and Fine Dining: High-end venues often offer the best pay and additional benefits given the premium quality of service and expertise required.
The type of establishment plays a significant role in determining the potential salary and career growth for Sushi Chefs.
Related Hospitality Jobs in Fort-Collins for Sushi Chefs
If you are interested in other hospitality roles related to Sushi Chef, here are some options to consider:
These include Head Chef, Commis Chef, and Executive Chef — all roles that involve culinary skills and leadership in kitchen environments.
Labor Laws and Taxes for Sushi Chefs in Fort-Collins
Understanding local labor laws and tax regulations is important for Sushi Chefs in Fort-Collins:
- For information on Colorado state labor laws, minimum wage, and employment rules, visit the Colorado Department of Labor and Employment official website.
- For federal labor laws and employment standards, refer to the U.S. Department of Labor website.