Sushi Chef Salary in Fontana, CA
Sushi Chefs in Fontana, CA, in 2025, earn approximately $20.83 per hour, which translates to about $833.20 per week, $3,610.53 per month, and $43,326.40 per year.
The job market for Sushi Chefs in Fontana is showing positive growth at about 5% per year, indicating increasing demand and opportunities for skilled culinary professionals specializing in sushi preparation.
How Much Does a Sushi Chef Make in Fontana, CA?
The salary of a Sushi Chef in Fontana can vary based on experience level and employer, but the following gives a general overview of earnings at different stages of a career.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $17.28 | $691.20 | $2,992.00 | $35,904.00 |
| Mid-level (average) | $20.83 | $833.20 | $3,610.53 | $43,326.40 |
| Top earners (90th percentile) | $25.88 | $1,035.20 | $4,463.47 | $53,830.40 |
Do Sushi Chefs in Fontana Earn Tips?
Sushi Chefs often earn tips in addition to their base salary, typically receiving an extra $5 to $10 per hour in tips depending on the restaurant and customer generosity, which can significantly enhance their overall income.
Sushi Chef Salary in Fontana vs. National Average
Nationally, Sushi Chefs earn an average of about $19.64 per hour, which sums up to roughly $40,851.20 per year.
Compared to the national average, Sushi Chefs in Fontana earn slightly more, with an average hourly rate of $20.83 and a yearly salary of $43,326.40. This difference may be influenced by local demand and the cost of living in the region.
Highest-Paying Areas Near Fontana for Sushi Chefs
In nearby areas of Fontana, Sushi Chefs tend to earn:
- Downtown Fontana: $21.50 per hour
- North Fontana: $22.00 per hour
These neighborhoods offer slightly higher pay compared to the city average, reflecting variations in restaurant types and customer demographics.
What Influences a Sushi Chef’s Salary in Fontana?
Experience and Culinary Skill Level greatly determine a Sushi Chef’s pay, as mastery in sushi preparation and knife skills commands higher wages.
The type of Establishment also plays a significant role; upscale restaurants tend to pay more than casual or fast-casual sushi bars.
Certification and Education can enhance earnings. Sushi Chefs with specialized culinary training or food safety certifications are often preferred by employers.
Work Hours and Shift Patterns may include overtime or weekend differentials that impact overall salary.
How To Become a Sushi Chef in Fontana
To pursue a career as a Sushi Chef in Fontana, consider the following:
- Enroll in Culinary Programs such as San Bernardino Valley College Culinary Arts Program, which offers focused training including sushi preparation techniques.
- Consider Hands-on Culinary Training at Chaffey College Culinary Arts Program, providing practical skills essential for aspiring Sushi Chefs.
- Obtain Food Safety Certifications, including nationally recognized ServSafe Food Handler Certification and the California Food Handler Card, both vital for employment in the food industry.
- Gain Experience by working in restaurants or under experienced Sushi Chefs to hone your skills.
Top Employers Hiring Sushi Chefs in Fontana
Job seekers can explore opportunities with popular employers such as:
- Benihana
- Uzumaki Sushi
- Kura Revolving Sushi Bar
Establishments That Sushi Chefs in Fontana Work At
Sushi Chefs typically work in a variety of settings including:
- Upscale and Fine Dining Restaurants: These usually provide higher salaries and opportunities to showcase advanced skills.
- Casual Dining and Fast-Casual Sushi Bars: While pay may be modest, these venues offer valuable experience and steady employment.
- Hotel Restaurants and Resorts: Often provide competitive wages and additional benefits.
The type of establishment affects salary potential significantly, with higher-end venues generally offering the best compensation packages.
Related Hospitality Jobs in Fontana for Sushi Chefs
For those interested in roles related to Sushi Chefs, here are a few similar positions worth considering:
These positions include Head Chef, Chef de Cuisine, and Chef, which involve leadership and advanced culinary expertise in hospitality.
Labor Laws and Taxes for Sushi Chefs in Fontana
It's important for Sushi Chefs in Fontana to understand relevant labor laws and tax regulations:
- Visit the California Department of Industrial Relations for information on state labor laws and workplace regulations.
- The California Employment Development Department offers resources related to employment services and tax withholdings.
- For federal labor standards and regulations, consult the U.S. Department of Labor.