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Sushi Chef Salary in Fayetteville, NC

Sushi Chefs in Fayetteville, NC, in 2025, earn approximately $15.00 per hour, equating to about $600.00 per week, $2,600.00 per month, and $31,200.00 per year.

The demand for Sushi Chefs in Fayetteville is growing steadily at about 6% per year, indicating an increasing need for skilled culinary professionals specializing in sushi preparation and presentation within the region.

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How Much Does a Sushi Chef Make in Fayetteville, NC?

The salary of a Sushi Chef in Fayetteville can vary depending on experience and skill level, but here is a breakdown of typical earnings by professional stage.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$12.00$480.00$2,080.00$24,960.00
Mid-level (average)$15.00$600.00$2,600.00$31,200.00
Top earners (90th percentile)$18.00$720.00$3,120.00$37,440.00

Do Sushi Chefs in Fayetteville Earn Tips?

Sushi Chefs often earn tips depending on the restaurant and their level of customer interaction. On average, a Sushi Chef in Fayetteville can earn an extra $5 to $10 per hour in tips, which can significantly boost overall income.

Sushi Chef Salary in Fayetteville vs. National Average

Nationally, Sushi Chefs earn an average of around $16.50 per hour, equating to approximately $34,320 per year.

Compared to the national average, Sushi Chefs in Fayetteville earn slightly less, with an average hourly wage of $15.00 and an annual salary of $31,200. This difference may reflect regional cost of living and market demand variations.

Highest-Paying Areas Near Fayetteville for Sushi Chefs

In and around Fayetteville, pay rates for Sushi Chefs vary slightly by neighborhood:

  • Downtown Fayetteville: $16.00 per hour
  • Haymount: $17.00 per hour

The Haymount area offers the highest wages nearby, likely due to a mix of upscale dining establishments and higher demand for specialized culinary skills.

High-Paying Cities for Sushi Chefs

The table below showcases four of the best cities to work in as a Sushi Chef. You can see the average annual wage for a Sushi Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$65,919

$31.69

Los Angeles, CA

$52,018

$25.01

Miami, FL

$45,586

$21.92

NYC, NY

$53,080

$25.52

What Influences a Sushi Chef’s Salary in Fayetteville?

Several factors significantly influence a Sushi Chef’s earnings in Fayetteville:

  • Experience and Skill Level: Mastery of sushi preparation and advanced knife skills generally command higher wages.
  • Type of Establishment: Working for upscale restaurants or hotels can offer more lucrative pay compared to casual dining or fast-casual outlets.
  • Certifications and Training: Formal culinary education and specific sushi certifications can improve earning potential.
  • Shift and Hours: Night shifts or weekend work might come with added compensation.
  • Location within Fayetteville: Working in higher-paying districts or popular neighborhoods can impact wages positively.

How To Become a Sushi Chef in Fayetteville

Becoming a Sushi Chef in Fayetteville involves a combination of training, experience, and certification:

  • Enroll in specialized culinary programs such as the Fayetteville Technical Community College Culinary Arts Program, which includes sushi preparation courses.
  • Consider focused sushi training at institutes like the Sushi Chef Institute to enhance technique and knowledge.
  • Obtain food safety certifications such as the nationally recognized ServSafe Food Handler Certification to meet hygiene standards.
  • Pursue professional credentials like the Certified Sushi Chef (CSC) offered by the American Culinary Federation to validate skills and improve job prospects.

Top Employers Hiring Sushi Chefs in Fayetteville

The following establishments are notable employers actively seeking skilled Sushi Chefs in Fayetteville:

  • Mikoto Japanese Steakhouse
  • Shogun Japanese Restaurant
  • Sakura Japanese Restaurant
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Establishments That Sushi Chefs in Fayetteville Work At

Sushi Chefs in Fayetteville typically find roles in a range of dining establishments, including:

  • Casual Japanese restaurants: Often offer moderate wages but opportunities for tips.
  • Fast casual dining: Usually provide stable employment but with lower pay.
  • Upscale and fine dining establishments: Tend to offer higher salaries and greater tips, along with opportunities to showcase advanced culinary skills.
  • Hotels and resorts: Larger venues may pay higher wages with added benefits.

The type and prestige of the establishment play a notable role in determining compensation levels for Sushi Chefs.

Related Hospitality Jobs in Fayetteville for Sushi Chefs

If you are considering career alternatives or advancements related to Sushi Chef roles, here are some similar positions to explore:

Job Title

Avg Salary

Chef

$62,640

Head Chef

$73,632

Restaurant Manager

$69,580

These include Head Chef, Chef, and Restaurant Manager positions, which share culinary management responsibilities and varying salary ranges.

Labor Laws and Taxes for Sushi Chefs in Fayetteville

Sushi Chefs should be aware of relevant labor laws and tax regulations applicable in their work environment to ensure compliance and safeguard their rights.