Restaurant Manager Salary in Worcester, MA
Restaurant Managers in Worcester, MA, in 2026, earn approximately $29.38 per hour, which translates to about $1,175.20 per week, $5,092.53 per month, and $61,110.40 per year.
The demand for Restaurant Managers in Worcester is growing at a steady rate of about 5% per year, indicating a healthy job market and increasing opportunities in the local hospitality industry.
How Much Does a Restaurant Manager Make in Worcester, MA?
The salary of a Restaurant Manager in Worcester varies based on experience and the type of establishment. Here's a breakdown of earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.65 | $1,026.00 | $4,437.00 | $53,352.00 |
| Mid-level (average) | $29.38 | $1,175.20 | $5,092.53 | $61,110.40 |
| Top earners (90th percentile) | $33.66 | $1,346.40 | $5,836.80 | $70,012.80 |
Do Restaurant Managers in Worcester Earn Tips?
Typically, Restaurant Managers in Worcester do not earn tips as part of their compensation. Their earnings usually come from their salary or wages rather than gratuities from customers.
Restaurant Manager Salary in Worcester vs. National Average
Nationally, Restaurant Managers earn about $29.38 per hour and $61,110.40 per year, aligning closely with Worcester's average.
This parity suggests that Worcester offers competitive pay in line with national standards for this position.
Highest-Paying Areas Near Worcester for Restaurant Managers
Nearby areas offer slightly different pay scales for Restaurant Managers:
- Millbury: $30.16 per hour
- Westborough: $29.92 per hour
Millbury leads with the highest hourly rate, followed closely by Westborough, both slightly above Worcester's average.
What Influences a Restaurant Manager’s Salary in Worcester?
Several factors influence the salary of a Restaurant Manager in Worcester:
- Experience: More years managing restaurants typically lead to higher pay.
- Skills and Certifications: Leadership, budgeting, and customer service skills boost salary potential.
- Type and Size of Establishment: Upscale or chain restaurants generally offer better compensation than smaller venues.
- Location: Restaurants in high-traffic or affluent areas tend to pay more.
- Education and Training: Formal education in hospitality and certifications can enhance earning potential.
How To Become a Restaurant Manager in Worcester
To pursue a career as a Restaurant Manager in Worcester, consider the following steps:
- Enroll in programs such as the Culinary Arts Program at Worcester Technical High School, offering comprehensive training in culinary skills and restaurant management.
- Study hospitality through the Hospitality Management Program at Quinsigamond Community College, which focuses on education in hospitality and restaurant management.
- Obtain essential certifications including the ServSafe Manager Certification, a food safety credential required for managers.
- Gain expertise in alcohol service management with TIPS Certification, crucial for establishments serving alcohol.
- Develop practical experience by working in various restaurant roles to understand operations comprehensively.
Top Employers Hiring Restaurant Managers in Worcester
Restaurants and hospitality groups actively seeking Restaurant Managers in Worcester include:
- 110 Grill
- Ninety Nine Restaurant & Pub
- Applebee's
- Niche Hospitality
- Papa Gino's Holdings
Establishments That Restaurant Managers in Worcester Work At
Restaurant Managers in Worcester typically work at diverse establishments including casual dining, fast casual, and fine dining restaurants.
Fast casual and casual dining venues often offer a wide range of opportunities, though upscale or larger chain restaurants may provide higher salaries due to scale and customer base.
The type of establishment can impact the complexity of management duties and the compensation accordingly.
Related Hospitality Jobs in Worcester for Restaurant Managers
If you're considering roles similar to Restaurant Manager, here are some related positions that share responsibilities and career pathways.
These include Assistant Restaurant Manager, Food and Beverage Manager, and Bar Manager roles, which provide alternative paths within the restaurant and hospitality industry.
Labor Laws and Taxes for Restaurant Managers in Worcester
Understanding employment laws and tax regulations is crucial for Restaurant Managers in Worcester to ensure compliance and proper financial management.
- For details on state-specific labor laws visit the Massachusetts government website.
- Federal labor law information is available on the U.S. Department of Labor website.