Restaurant Manager Salary in Silver Spring, MD
Restaurant Managers in Silver Spring, MD, in 2025, earn approximately $26.48 per hour, which translates to about $1,059.20 per week, $4,589.87 per month, and $55,078.40 per year.
The demand for Restaurant Managers in Silver Spring is growing steadily at about 5% per year, indicating a positive outlook for employment opportunities and career advancement in this field.
How Much Does a Restaurant Manager Make in Silver Spring, MD?
The salary of a Restaurant Manager in Silver Spring depends on experience and the specific employer, but here is a general breakdown of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.89 | $795.60 | $3,442.00 | $41,304.00 |
| Mid-level (average) | $26.48 | $1,059.20 | $4,589.87 | $55,078.40 |
| Top earners (90th percentile) | $35.24 | $1,409.60 | $6,078.40 | $72,899.20 |
Do Restaurant Managers in Silver Spring Earn Tips?
Restaurant Managers typically do not earn tips as part of their regular compensation, since their role focuses on overseeing operations rather than direct service. Their earnings are usually based on salary and bonuses instead.
Restaurant Manager Salary in Silver Spring, MD vs. National Average
The national average hourly salary for Restaurant Managers is about $26.48, translating to approximately $55,078.40 annually.
Restaurant Managers in Silver Spring earn roughly the same as the national average, reflecting a competitive market for this role in the city.
Highest-Paying Areas Near Silver Spring for Restaurant Managers
Nearby areas may offer higher compensation for Restaurant Managers, such as:
- Bethesda: $30.48 per hour
- Columbia: $32.65 per hour
Restaurant Managers seeking higher pay might consider opportunities in these neighboring cities where salaries are notably above those in Silver Spring.
What Influences a Restaurant Manager’s Salary in Silver Spring?
Experience and Expertise: More experienced managers with proven leadership skills and operational expertise typically earn higher salaries.
Type of Establishment: Fine dining and upscale restaurants often pay higher wages compared to casual or fast-food establishments.
Skills and Certifications: Skills such as inventory management, staff training, and knowledge of food safety regulations enhance earning potential.
Business Size and Location: Larger restaurants or those in more affluent neighborhoods may offer better pay and benefits.
Education and Training: Formal education in hospitality or business management can improve salary prospects.
How To Become a Restaurant Manager in Silver Spring
To pursue a career as a Restaurant Manager in Silver Spring, consider these steps:
- Enroll in Relevant Programs: Montgomery College offers a comprehensive Hospitality Management Program that prepares students for leadership roles in the hospitality industry, including restaurant management.
- University Education: The University of Maryland Eastern Shore’s Hospitality and Tourism Management program provides valuable skills for managing restaurant operations.
- Obtain Food Safety Certifications: Certifications such as the ServSafe Manager Certification and the Certified Food Protection Manager (CFPM), which is required by Montgomery County, are essential for ensuring compliance with food safety standards.
- Gain Practical Experience: Starting in entry-level roles within restaurants helps build firsthand experience and managerial skills.
- Develop Leadership and Communication Skills: Managing staff effectively and maintaining customer satisfaction are key to being a successful Restaurant Manager.
Top Employers Hiring Restaurant Managers in Silver Spring
Several well-known restaurant chains and establishments actively seek skilled Restaurant Managers in Silver Spring:
- Red Lobster
- &pizza
- T.G.I. Friday's
- Popeye's Restaurants
- Taco Bell
Establishments That Restaurant Managers in Silver Spring Work At
Restaurant Managers can be found in a range of establishments including casual dining, fast casual spots, and fine dining restaurants.
The type of establishment often affects salary levels. For example, managers working in fine dining settings usually earn more due to the complexity and expectations of service.
Fast casual and casual restaurants may offer lower base salaries but can provide opportunities for growth and bonuses.
Related Hospitality Jobs in Silver Spring for Restaurant Managers
If you're exploring career paths related to Restaurant Management, consider other roles in hospitality that require overlapping skills and offer different experiences.
These include Assistant Restaurant Manager, Food and Beverage Manager, and Bar Manager positions, which share responsibilities related to hospitality leadership and operations management.
Labor Laws and Taxes for Restaurant Managers in Silver Spring
Restaurant Managers should be familiar with important labor regulations and tax obligations relevant to their work environment in Silver Spring.
- Consult the Maryland Department of Labor for state-specific labor laws, licensing, and regulations.
- For information on local ordinances and business regulations, visit the Montgomery County Government website.
- Federal workplace safety standards and guidelines can be found at the Occupational Safety and Health Administration (OSHA) site.