Restaurant Manager Salary in Renton, WA
Restaurant Managers in Renton, WA, in 2025, earn approximately $39.52 per hour, amounting to about $1,580.80 per week, $6,850.13 per month, and $82,201.60 per year.
The job market for Restaurant Managers in Renton is growing steadily at around 5% per year, indicating a positive demand trend in the hospitality industry locally.
How Much Does a Restaurant Manager Make in Renton, WA?
The salary of a Restaurant Manager in Renton varies based on experience, skills, and the type of restaurant. Here's a breakdown of typical earnings at different levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $29.90 | $1,196.00 | $5,169.33 | $62,192.00 |
| Mid-level (average) | $39.52 | $1,580.80 | $6,850.13 | $82,201.60 |
| Top earners (90th percentile) | $52.25 | $2,090.00 | $9,050.83 | $108,680.00 |
Do Restaurant Managers in Renton Earn Tips?
Restaurant Managers generally do not earn tips since their primary responsibilities are managerial and administrative rather than customer-facing service. Their compensation mainly comes from their salary or hourly wage.
Restaurant Manager Salary in Renton vs. National Average
Nationally, Restaurant Managers earn an average of about $29.09 per hour, which is approximately $60,507.20 annually.
Compared to this, managers in Renton, WA, earn a noticeably higher average hourly wage of $39.52, translating to a significantly higher annual salary. This difference can be attributed to local economic conditions and the cost of living.
Highest-Paying Areas Near Renton for Restaurant Managers
Nearby areas around Renton offer varied pay rates for Restaurant Managers:
- Downtown Renton: $40.50 per hour
- The Landing: $42.00 per hour
Professionals considering opportunities nearby might find higher-paying roles in The Landing area, with Downtown Renton also offering competitive wages.
What Influences a Restaurant Manager’s Salary in Renton?
Several factors impact how much a Restaurant Manager can earn in Renton:
- Experience and Leadership Skills: Managers with extensive experience and strong leadership abilities command higher pay.
- Type of Establishment: Upscale or high-volume restaurants often offer better salaries than small or casual dining spots.
- Size and Location: Larger operations or restaurants in busy areas might offer higher compensation.
- Education and Certifications: Relevant certifications and degrees in hospitality or business management can enhance earnings.
- Performance and Responsibilities: Managers who take on wider duties such as marketing, staff training, and inventory control might see salary benefits.
How To Become a Restaurant Manager in Renton
Becoming a Restaurant Manager in Renton typically involves a combination of education, certifications, and work experience.
Some recommended paths include:
- Culinary Arts Program at Renton Technical College: Offers comprehensive training in culinary skills, kitchen management, and hospitality, preparing students for leadership roles in the restaurant industry.
- Hospitality Management Program at Bellevue College: Provides education in hospitality operations, including restaurant management, customer service, and business principles, suitable for aspiring Restaurant Managers.
- Washington State Food Worker Card: This mandatory certification for all food service workers in Washington ensures knowledge of safe food handling practices.
- ServSafe Manager Certification: A nationally recognized certification focusing on food safety management, often required for managerial positions in the restaurant industry.
Top Employers Hiring Restaurant Managers in Renton
Several well-established companies are actively hiring Restaurant Managers in Renton, including:
- Potbelly Sandwich Shop
- Panda Restaurant Group
- Red Robin
- Jack in the Box
- Fred Meyer
Establishments That Restaurant Managers in Renton Work At
Restaurant Managers in Renton typically work in a variety of dining establishments including:
- Casual Dining Restaurants: These establishments generally offer stable hours and moderate salaries.
- Fast Casual Restaurants: Managers here often handle fast-paced environments, sometimes leading to bonus opportunities.
- Fine Dining Restaurants: These venues may provide higher salaries reflecting the elevated service standards and responsibilities.
- Chain Restaurants and Franchise Locations: Compensation can vary largely depending on the chain's size and revenue.
The salary can vary significantly based on the establishment’s size, reputation, and clientele, with fine dining and high-volume chains generally offering better pay.
Related Hospitality Jobs in Renton for Restaurant Managers
If you are considering roles related to Restaurant Management, several similar positions may also interest you and offer career growth:
These include Assistant Restaurant Manager, Kitchen Manager, and Head Chef positions, all of which involve leadership and operational responsibilities within the hospitality sector.
Labor Laws and Taxes for Restaurant Managers in Renton
Understanding local, state, and federal labor laws is important for Restaurant Managers to ensure compliance and awareness of their rights and responsibilities.
- Consult the Federal website for the U.S. Department of Labor for federal labor laws and regulations.
- Visit the Washington State Department of Labor & Industries website for state-specific labor laws and workplace safety guidelines.
- Check the Official website of the City of Renton for local government resources and regulations.