Restaurant Manager Salary in Portland, OR
Restaurant Managers in Portland, OR, in 2025, earn approximately $29.37 per hour, which translates to about $1,174.80 per week, $5,090.80 per month, and $61,089.60 per year.
The demand for Restaurant Managers in Portland is growing steadily at about 2% per year, indicating a positive outlook for job opportunities in this field in the city.
How Much Does a Restaurant Manager Make in Portland, OR?
The salary of a Restaurant Manager in Portland varies based on experience and the establishment. Below is a breakdown of typical earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $23.65 | $946.00 | $4,087.33 | $49,192.00 |
| Mid-level (average) | $29.37 | $1,174.80 | $5,090.80 | $61,089.60 |
| Top earners (90th percentile) | $36.45 | $1,458.00 | $6,283.00 | $75,816.00 |
Do Restaurant Managers in Portland Earn Tips?
Restaurant Managers in Portland typically do not earn tips. Their compensation is usually based on salary or hourly wages, reflecting the managerial nature of the role rather than direct customer service.
Restaurant Manager Salary in Portland vs. National Average
Nationally, Restaurant Managers earn about $31.40 per hour or around $65,312 per year.
Compared to the national average, Restaurant Managers in Portland earn slightly less hourly, at $29.37 per hour, and annually at approximately $61,089.60. This is reflective of regional cost of living and market conditions.
Highest-Paying Areas Near Portland for Restaurant Managers
Nearby cities offer varying salaries for Restaurant Managers:
- Hillsboro: $34.43 per hour
- Beaverton: $32.19 per hour
Those willing to commute to Hillsboro or Beaverton may find higher pay than in Portland itself.
What Influences a Restaurant Manager’s Salary in Portland?
Several factors determine how much a Restaurant Manager can earn in Portland.
- Experience and Education: Managers with more years of experience or relevant degrees in hospitality management typically command higher salaries.
- Skills and Certifications: Strong leadership, financial management, and knowledge of food safety regulations enhance earning potential.
- Type and Size of Establishment: Fine dining restaurants and large hotel chains often pay more than small, casual dining spots.
- Location: Working in high-traffic or upscale neighborhoods often translates into higher pay.
- Performance and Responsibilities: Managers responsible for larger teams or multiple locations generally receive increased compensation.
How To Become a Restaurant Manager in Portland
Becoming a Restaurant Manager in Portland involves a combination of education, certification, and experience.
Education: Programs at institutions like Oregon Culinary Institute and Portland Community College provide comprehensive culinary arts and hospitality management training, which are excellent foundations.
Certifications: Earning a ServSafe Manager Certification demonstrates knowledge of essential food safety and sanitation practices. Additionally, obtaining the Oregon Liquor Control Commission (OLCC) Service Permit is necessary for managers overseeing alcohol service to ensure compliance with laws.
Experience: Gaining experience through roles in restaurant supervision, assistant management, or culinary positions enhances qualifications.
Top Employers Hiring Restaurant Managers in Portland
Several well-established employers in Portland actively seek skilled Restaurant Managers:
- Kimpton Hotels & Restaurants
- McMenamins
- Old Spaghetti Factory
- Multnomah Athletic Club
Establishments That Restaurant Managers in Portland Work At
Restaurant Managers in Portland typically work across a spectrum of dining establishments.
- Casual Dining: These establishments offer moderate salaries with opportunities for managerial experience in diverse settings.
- Fast Casual: Often faster-paced environments where managers can develop operational and customer service skills; salaries may be slightly lower.
- Fine Dining: Higher-end restaurants tend to pay more due to increased responsibilities and higher expectations for service and quality.
- Hotels and Resorts: These locations usually provide stable management roles with competitive pay.
The type of establishment significantly impacts salary, with upscale and larger venues generally offering the highest compensation.
Related Hospitality Jobs in Portland for Restaurant Managers
If you’re interested in careers related to Restaurant Management, you might also consider these positions which share similar skills and responsibilities.
These include Assistant Restaurant Manager, Food and Beverage Manager, and Bar Manager, each offering pathways with overlaps in leadership and operational responsibilities.
Labor Laws and Taxes for Restaurant Managers in Portland
Restaurant Managers should understand relevant labor laws and tax obligations for their work in Portland.
- Visit the Official website of the State of Oregon for information on statewide employment regulations and resources.
- The U.S. Department of Labor site provides details on federal labor laws and workplace rights.
- Local regulations can be found on the City of Portland's official website, including city-specific labor standards and resources.