Restaurant Manager Salary in Paterson, NJ
Restaurant Managers in Paterson, NJ, in 2025, earn approximately $25.38 per hour, which translates to about $1,015.20 per week, $4,399.20 per month, and $52,790.40 per year.
The demand for Restaurant Managers in Paterson is growing steadily at about 2% per year, reflecting a positive outlook and increased opportunities in the restaurant management field within the region.
How Much Does a Restaurant Manager Make in Paterson, NJ?
The salary of a Restaurant Manager in Paterson varies depending on experience and the type of restaurant, but here is a general overview of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.51 | $780.40 | $3,369.47 | $40,565.00 |
| Mid-level (average) | $25.38 | $1,015.20 | $4,399.20 | $52,790.40 |
| Top earners (90th percentile) | $33.04 | $1,321.60 | $5,710.93 | $68,723.20 |
Do Restaurant Managers in Paterson Earn Tips?
Restaurant Managers typically do not earn tips as part of their salary. Their compensation is usually salary-based or hourly wage without additional tipping income, as their role focuses more on management and less on direct customer service.
Restaurant Manager Salary in Paterson vs. National Average
Nationally, Restaurant Managers earn an average hourly wage of about $28.85, which translates to an approximate annual salary of $60,008.
When compared to the national average, Restaurant Managers in Paterson earn a bit less at about $25.38 per hour and $52,790.40 annually.
This difference may be influenced by local cost of living, restaurant size, and demand in the Paterson area.
Highest-Paying Areas Near Paterson for Restaurant Managers
Nearby areas offer varying salaries for Restaurant Managers:
- Downtown Paterson: $27.50 per hour
- South Paterson: $26.00 per hour
Restaurant Managers working in Downtown Paterson tend to earn the highest wages in the local area, benefiting from more upscale or busier restaurant environments.
What Influences a Restaurant Manager’s Salary in Paterson?
Several factors play key roles in determining the salary of a Restaurant Manager in Paterson:
- Experience and Leadership Skills: Managers with years of experience and strong leadership qualities command higher pay.
- Type of Establishment: Upscale restaurants and large chains tend to pay more than small, casual eateries.
- Location: Positions in busier or high-traffic areas often offer better compensation.
- Size of the Restaurant: Larger venues with more staff and customers typically provide higher salaries for managers.
- Education and Certifications: Formal hospitality or management education and food safety certifications can provide a salary boost.
How To Become a Restaurant Manager in Paterson
Becoming a Restaurant Manager in Paterson involves several important steps:
- Education Programs: Enroll in programs such as the Hospitality Management Program at Passaic County Community College or the Culinary Arts Institute at Hudson County Community College for a solid foundation.
- Certifications: Obtain certifications like the ServSafe Food Protection Manager Certification and New Jersey’s Certified Food Manager (CFM) certification to meet industry safety standards.
- Gain Experience: Start in entry-level restaurant roles and advance by demonstrating management and organizational skills.
- Develop Soft Skills: Strong communication, problem-solving, and team leadership are essential for success.
Top Employers Hiring Restaurant Managers in Paterson
Many major restaurant groups and chains recruit Restaurant Managers in Paterson, including:
- The Cheesecake Factory
- Darden Restaurants
- The Capital Grille
Establishments That Restaurant Managers in Paterson Work At
Restaurant Managers in Paterson typically work across a diverse range of establishments, such as:
- Casual Dining Restaurants: These establishments often have steady business, with manager salaries reflecting the customer volume.
- Fast Casual Restaurants: Managers here focus on efficiency and speed, with pay often slightly lower than formal dining.
- Fine Dining Venues: These places tend to offer higher salaries to managers due to the upscale environment and service expectations.
- Chain Restaurants: Large chains may provide consistent salary and benefits, sometimes coupled with advancement opportunities.
Each establishment type impacts how much a Restaurant Manager can earn based on clientele, service style, and revenue.
Related Hospitality Jobs in Paterson for Restaurant Manager
If you're exploring roles related to Restaurant Manager, consider these positions that offer similar responsibilities and career paths:
These include Assistant Restaurant Manager, Head Chef, and Food and Beverage Manager roles, which share overlapping skills and management duties within the hospitality industry.
Labor Laws and Taxes for Restaurant Managers in Paterson
Restaurant Managers in Paterson should be informed about relevant labor laws and tax regulations to ensure compliance and manage their employment effectively.
- For federal labor laws and regulations, visit the U.S. Department of Labor.
- To understand state-specific labor laws and resources, consult the New Jersey Department of Labor and Workforce Development.
- For local regulations and employer resources, check the City of Paterson official website.