Restaurant Manager Salary in North Las Vegas, NV
Restaurant Managers in North Las Vegas, NV, in 2025, earn approximately $23.82 per hour, translating to about $952.80 per week, $4,128.80 per month, and $49,545.60 per year.
The job outlook for Restaurant Managers in North Las Vegas is positive with a growth rate of about 2% per year, indicating a steady increase in demand for experienced management professionals in the local hospitality industry.
How Much Does a Restaurant Manager Make in North Las Vegas, NV?
The salary of a Restaurant Manager in North Las Vegas varies based on experience, skills, and the workplace. Here's a breakdown of pay levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.06 | $882.40 | $3,819.47 | $45,833.00 |
| Mid-level (average) | $28.86 | $1,154.40 | $4,967.60 | $59,900.80 |
| Top earners (90th percentile) | $38.46 | $1,538.40 | $6,658.93 | $79,996.80 |
Do Restaurant Managers in North Las Vegas Earn Tips?
Generally, Restaurant Managers do not earn tips as part of their compensation. Their income is mainly derived from their salary or hourly wage. Unlike servers or bartenders, tips are not a common component of their earnings.
Restaurant Manager Salary in North Las Vegas, NV vs. National Average
Nationally, Restaurant Managers earn around $31.40 per hour, which equals about $65,312 annually.
Compared to the national average, those in North Las Vegas earn slightly less per hour and annually, with local factors such as cost of living and demand influencing the difference.
Highest-Paying Areas Near North Las Vegas for Restaurant Managers
Nearby cities offer varied pay rates for Restaurant Managers, including:
- Las Vegas: $28.09 per hour
- Henderson: $26.10 per hour
Las Vegas provides the highest salary for Restaurant Managers in the region, making it a competitive area for job seekers willing to commute or relocate.
What Influences a Restaurant Manager’s Salary in North Las Vegas?
The salary of a Restaurant Manager in North Las Vegas can be influenced by several key factors:
- Experience and Leadership Skills: More experienced managers with developed leadership capabilities tend to secure higher salaries.
- Type of Establishment: Fine dining or upscale restaurants often pay more than casual or fast-food establishments.
- Size and Location of the Restaurant: Larger restaurants and those in busy or affluent areas typically offer better compensation.
- Education and Certifications: Additional qualifications or certifications can boost earning potential.
- Performance and Responsibilities: Managers who oversee multiple locations or larger teams may receive higher pay.
How To Become a Restaurant Manager in North Las Vegas
Becoming a successful Restaurant Manager involves combining education, experience, and certifications:
- Education: Pursue management or culinary programs such as an Associate of Applied Science in Culinary Arts from the College of Southern Nevada or a Bachelor of Science in Hospitality Management at the University of Nevada, Las Vegas.
- Certifications: Obtaining the ServSafe Manager Certification ensures knowledge of food safety, which is often required. Additionally, Nevada Alcohol Awareness Training is mandatory for managers supervising alcohol service.
- Work Experience: Gaining experience in various restaurant roles develops essential management skills and industry knowledge.
- Leadership Development: Focus on enhancing communication, organizational, and problem-solving skills to effectively manage teams.
Top Employers Hiring Restaurant Managers in North Las Vegas
Several well-known restaurant chains in North Las Vegas actively seek skilled Restaurant Managers, including:
- Outback Steakhouse
- Del Taco
- Jack in the Box
- T.G.I. Fridays
Establishments That Restaurant Managers in North Las Vegas Work At
Restaurant Managers in North Las Vegas typically work at diverse types of establishments such as:
- Casual Dining: These restaurants offer moderate salaries and opportunities for growth in a comfortable environment.
- Fast Casual: Often provide faster-paced work but slightly lower pay compared to full-service restaurants.
- Fine Dining: Generally offer higher salaries due to higher customer expectations and service standards.
- Chain Restaurants: Provide structured environments with steady pay and advancement pathways.
The type of establishment has a significant impact on the Restaurant Manager’s salary, with upscale and high-volume locations typically paying more.
Related Hospitality Jobs in North Las Vegas for Restaurant Managers
If you are considering careers related to Restaurant Manager, here are a few roles to explore that share similar skills and responsibilities:
These include Assistant Restaurant Manager, Kitchen Manager, and Head Chef positions, all of which work closely with restaurant operations and leadership.
Labor Laws and Taxes for Restaurant Managers in North Las Vegas
Restaurant Managers should be familiar with various labor laws and tax regulations that impact their work:
- For comprehensive federal labor statistics and occupational insights, visit the Bureau of Labor Statistics website.
- To understand federal labor laws, wage rules, and employment regulations, the Department of Labor's website is a valuable resource.
- The Nevada state government website provides information on state-specific labor standards and employment laws relevant to Restaurant Managers.