Restaurant Manager Salary in New Bedford, MA
Restaurant Managers in New Bedford, MA, in 2025, earn approximately $28.00 per hour, which translates to about $1,120.00 per week, $4,853.33 per month, and $58,240.00 per year.
The demand for Restaurant Managers in New Bedford is growing significantly at about 48% per year, indicating a strong and increasing need for skilled managers in the local hospitality sector.
How Much Does a Restaurant Manager Make in New Bedford, MA?
The salary of a Restaurant Manager in New Bedford varies based on experience and employer, but here is a general breakdown of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.00 | $1,040.00 | $4,493.33 | $55,280.00 |
| Mid-level (average) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Top earners (90th percentile) | $32.00 | $1,280.00 | $5,493.33 | $66,560.00 |
Do Restaurant Managers in New Bedford Earn Tips?
Restaurant Managers generally do not earn tips as their role focuses on overall management, staff coordination, and operations behind the scenes rather than direct customer service.
Restaurant Manager Salary in New Bedford vs. National Average
Nationally, Restaurant Managers earn an average of around $28.00 per hour, which translates to approximately $58,240.00 per year.
The salary of Restaurant Managers in New Bedford aligns closely with the national average, reflecting competitive wages in the city.
Highest-Paying Areas Near New Bedford for Restaurant Managers
Looking at nearby neighborhoods, salary variations for Restaurant Managers include:
- Downtown New Bedford: $29.00 per hour
- North End: $30.00 per hour
Restaurant Managers in these areas may enjoy slightly higher earnings compared to the city average, driven by local demand and business activity.
What Influences a Restaurant Manager’s Salary in New Bedford?
Several factors impact how much a Restaurant Manager earns in New Bedford:
- Experience and Proven Leadership Skills: Managers with extensive experience and strong leadership abilities generally command higher salaries.
- Type and Size of Establishment: Fine dining restaurants or large franchise locations typically offer better pay than small casual eateries.
- Educational Background and Certifications: Training in hospitality management or culinary arts may enhance salary potential.
- Performance and Revenue: Successful managers who increase restaurant profitability may receive bonuses or raises.
- Local Economic Conditions: Higher demand for dining experiences can drive wage increases.
How To Become a Restaurant Manager in New Bedford
Becoming a Restaurant Manager requires a combination of education, experience, and certifications. Here are some key steps:
- Complete Relevant Education: Programs such as the Bristol Community College Culinary Arts Program or the UMass Dartmouth Hospitality Management Program provide foundational knowledge for aspiring Restaurant Managers.
- Obtain Food Safety and Alcohol Service Certifications: Certifications like the ServSafe Manager Certification and TIPS (Training for Intervention ProcedureS) Certification are crucial for compliance and operational duties.
- Gain Experience in the Industry: Starting in roles such as server, host, or assistant manager helps build practical skills and restaurant knowledge.
- Develop Strong Leadership Abilities: Managing staff, handling customer issues, and optimizing operations are central to success as a Restaurant Manager.
Top Employers Hiring Restaurant Managers in New Bedford
Some well-known employers in New Bedford actively seeking Restaurant Managers include:
- Applebee's
- Gyu-Kaku Japanese BBQ
- Marriott International
Establishments That Restaurant Managers in New Bedford Work At
Restaurant Managers in New Bedford work across a variety of establishments such as casual dining, fast casual, fine dining, and branded chain restaurants.
The type of establishment can significantly affect salary: fine dining venues often pay more due to the complexity and expectations of service, while fast casual and casual restaurants may offer more entry-level or mid-range salaries with potential for bonuses tied to performance.
Related Hospitality Jobs in New Bedford for Restaurant Managers
If you are interested in careers similar to Restaurant Manager, consider these related roles in the hospitality industry:
These include Assistant Restaurant Manager, Head Chef, and Food and Beverage Manager, each involving different areas of responsibility within the restaurant and hospitality sectors.
Labor Laws and Taxes for Restaurant Managers in New Bedford
Restaurant Managers should stay informed about labor laws and taxes relevant to their work in Massachusetts.
- For Massachusetts-specific regulations and resources, visit the official website of the Commonwealth of Massachusetts.
- For federal labor laws and labor standards, see the U.S. Department of Labor’s official website.