Restaurant Manager Salary in Miami-Gardens, FL
Restaurant Managers in Miami-Gardens, FL, in 2025, earn approximately $30.70 per hour, which translates to about $1,228.00 per week, $5,321.33 per month, and $63,856.00 per year.
The demand for Restaurant Managers in Miami-Gardens is growing steadily at about 2% per year, reflecting a stable and positive outlook for employment opportunities in the restaurant and hospitality sector in the region.
How Much Does a Restaurant Manager Make in Miami-Gardens, FL?
The salary of a Restaurant Manager in Miami-Gardens varies based on experience, skills, and the type of establishment. Below is an overview of earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.90 | $1,036.00 | $4,485.33 | $53,832.00 |
| Mid-level (average) | $30.20 | $1,208.00 | $5,204.67 | $62,816.00 |
| Top earners (90th percentile) | $36.50 | $1,460.00 | $6,306.67 | $75,920.00 |
Do Restaurant Managers in Miami-Gardens Earn Tips?
Restaurant Managers typically do not earn tips as their role primarily focuses on overseeing operations and managing staff rather than direct customer service. Their earnings mainly come from salary or wages.
Restaurant Manager Salary in Miami-Gardens vs. National Average
Nationally, Restaurant Managers earn an average of around $31.40 per hour, translating to about $65,312 per year.
Compared to the national average, Restaurant Managers in Miami-Gardens earn slightly less per hour and per year, with the local average hourly wage at $30.70 and annual earnings around $63,856.
This minor difference may be influenced by regional cost of living and market demand in Miami-Gardens.
Highest-Paying Areas Near Miami-Gardens for Restaurant Managers
Nearby areas offer competitive salaries for Restaurant Managers:
- Area 1: $31.50 per hour
- Area 2: $32.00 per hour
These nearby regions provide slightly higher pay, which may attract Restaurant Managers willing to commute.
What Influences a Restaurant Manager’s Salary in Miami-Gardens?
Several factors can significantly impact a Restaurant Manager’s salary in Miami-Gardens:
- Experience and Leadership Skills: More experienced managers with strong leadership and operational skills tend to command higher salaries.
- Type of Establishment: Fine dining and upscale restaurants typically pay more than fast casual or quick service establishments.
- Size of the Restaurant: Larger venues with more staff and higher revenue often offer better compensation.
- Education and Certifications: Additional credentials, such as culinary management degrees or certifications in food safety, can boost earning potential.
- Performance and Business Acumen: Managers who consistently improve restaurant profitability may be rewarded with bonuses or higher pay.
How To Become a Restaurant Manager in Miami-Gardens
To pursue a career as a Restaurant Manager in Miami-Gardens, consider these paths:
- Gain Relevant Education: Pursue degrees or diplomas in hospitality management, such as programs offered by the Miami Culinary Institute or Florida International University Chaplin School of Hospitality & Tourism Management.
- Obtain Certifications: Acquire essential certifications like the ServSafe Manager Certification and the Certified Food Manager (CFM), which are valuable and often required in Florida.
- Develop Experience: Work in various restaurant roles, such as server or assistant manager, to build practical knowledge and management skills.
- Hone Business and Leadership Skills: Effective management requires strong communication, problem-solving, and organizational abilities.
Top Employers Hiring Restaurant Managers in Miami-Gardens
Several well-known restaurant chains hire Restaurant Managers in Miami-Gardens, including:
- Taco Bell
- Waffle House
- Olive Garden
- Sonic Drive-In
- Wingstop
Establishments That Restaurant Managers in Miami-Gardens Work At
Restaurant Managers work in a variety of settings, including:
- Fast Food Chains: Typically have structured operations with standardized processes, offering steady but often lower salaries.
- Casual Dining Restaurants: These establishments often pay moderate wages and require managers to handle diverse responsibilities.
- Fine Dining Venues: Generally offer higher salaries due to the greater complexity of service and higher customer expectations.
- Hotels and Resorts: Restaurant Managers here may earn more due to the combination of hospitality and food service management.
The type of establishment directly influences the salary as well as growth opportunities within the role.
Related Hospitality Jobs in Miami-Gardens for Restaurant Managers
If you are interested in roles similar to Restaurant Manager, here are some related careers in hospitality:
These positions include Assistant Restaurant Manager, Bar Manager, and Beverage Director, each requiring leadership skills and hospitality knowledge.
Labor Laws and Taxes for Restaurant Managers in Miami-Gardens
Restaurant Managers should be mindful of labor laws and tax regulations to ensure compliance and proper financial management.
- For federal labor laws and regulations, visit the U.S. Department of Labor website.
- Information about state-specific labor laws can be found on the State of Florida's official website.
- Local regulations and resources are available at the City of Miami Gardens official website.