Restaurant Manager Salary in Menifee, CA
Restaurant Managers in Menifee, CA, in 2025, earn approximately $43.79 per hour, which translates to about $1,751.60 per week, $7,590.27 per month, and $91,083.20 per year.
The demand for Restaurant Managers in Menifee is growing steadily at about 5% per year, reflecting a healthy and expanding job market for experienced management professionals in the hospitality industry.
How Much Does a Restaurant Manager Make in Menifee, CA?
The salary of a Restaurant Manager in Menifee can vary depending on experience and the type of establishment, but here is a closer look at typical earnings across various professional levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $36.72 | $1,468.80 | $6,356.80 | $76,243.20 |
| Mid-level (average) | $43.79 | $1,751.60 | $7,590.27 | $91,083.20 |
| Top earners (90th percentile) | $52.21 | $2,088.40 | $9,042.93 | $108,600.80 |
Do Restaurant Managers in Menifee Earn Tips?
Restaurant Managers typically do not earn tips as part of their compensation. Their income mainly comes from their base salary or hourly wage rather than gratuities.
Restaurant Manager Salary in Menifee vs. National Average
Across the United States, the average hourly wage for Restaurant Managers is about $35.58, translating to an approximate yearly income of $74,006.40.
Restaurant Managers in Menifee earn significantly more than the national average, with hourly wages about $43.79 and annual salaries nearing $91,083.20. This premium reflects the local cost of living and demand for skilled management in the region.
Highest-Paying Areas Near Menifee for Restaurant Managers
Nearby areas offer some variations in pay for Restaurant Managers:
- Lake Elsinore: $45.00 per hour
- Temecula: $47.50 per hour
Managers commuting to Temecula may find slightly better compensation, though Menifee remains competitive in the hospitality sector.
What Influences a Restaurant Manager’s Salary in Menifee?
Several factors impact the salary of a Restaurant Manager in Menifee:
- Experience and Leadership Skills: More experienced managers with strong leadership and operational skills tend to command higher salaries.
- Type and Size of Establishment: Upscale restaurants, hotels, or chains typically offer better compensation than smaller or fast-casual dining spots.
- Educational Background: Formal education in hospitality or business management can enhance earning potential.
- Certifications: Food safety and management certifications often lead to better job opportunities and pay.
- Performance and Responsibilities: Managers overseeing multiple units or larger teams usually earn more.
How To Become a Restaurant Manager in Menifee
To pursue a career as a Restaurant Manager in Menifee, consider the following steps:
- Pursue relevant education: Programs like the Culinary Arts Program at Mt. San Jacinto College provide foundational skills in food preparation, nutrition, and hospitality management.
- Complete Hospitality Management courses: Riverside City College offers a Hospitality Management Program covering restaurant operations and business essentials.
- Obtain important certifications: Earning a ServSafe Manager Certification or the California Certified Food Protection Manager (CFPM) credential is valuable for food safety knowledge.
- Gain hands-on experience: Work your way up through hospitality roles to build leadership and operational expertise.
- Develop customer service skills: Effective communication and problem-solving are essential in successful restaurant management.
Top Employers Hiring Restaurant Managers in Menifee
Several prominent companies currently seeking Restaurant Managers in the Menifee area include:
- Red Robin
- Jack in the Box
- Del Taco
- Bushfire Kitchen
Establishments That Restaurant Managers in Menifee Work At
Restaurant Managers in Menifee can be found working at a variety of establishments, including:
- Casual Dining Restaurants: Often provide competitive wages and opportunities to develop management skills.
- Fast Casual Chains: These may offer steady hours but with somewhat lower pay compared to full-service restaurants.
- Fine Dining: Higher-end restaurants usually provide better compensation and benefits for managers due to the established clientele.
- Hotels and Resort Restaurants: These can offer more complex managerial roles and corresponding salary increases.
The type of establishment impacts both the daily responsibilities and the earning potential of Restaurant Managers.
Related Hospitality Jobs in Menifee for Restaurant Managers
For those considering careers related to Restaurant Management, the following roles might be of interest:
These include Assistant Restaurant Manager, Kitchen Manager, and Kitchen Supervisor positions, which involve similar responsibilities within hospitality management.
Labor Laws and Taxes for Restaurant Managers in Menifee
Being informed about labor laws and tax regulations is essential for Restaurant Managers in Menifee to manage their employment terms and finances properly.
- Information on California labor regulations can be found at the California Department of Industrial Relations.
- Consumer-related employment matters are covered by the California Department of Consumer Affairs.
- For federal labor laws, including wage and hour standards, the U.S. Department of Labor provides comprehensive resources.