Restaurant Manager in Lowell, MA
Restaurant Managers in Lowell, MA, in 2026, earn approximately $31.08 per hour, which converts to about $1,243.20 per week, $5,387.20 per month, and $64,646.40 per year.
The demand for Restaurant Managers in Lowell is growing robustly at 48% per year, reflecting a strong market with expanding opportunities in the hospitality sector.
How Much Does a Restaurant Manager Make in Lowell, MA?
The salary of a Restaurant Manager in Lowell varies based on their experience level, skills, and the type of establishment but here is a general breakdown of earnings across levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.55 | $1,022.00 | $4,411.33 | $53,144.00 |
| Mid-level (average) | $31.08 | $1,243.20 | $5,387.20 | $64,646.40 |
| Top earners (90th percentile) | $38.36 | $1,534.40 | $6,644.53 | $79,788.80 |
Do Restaurant Managers in Lowell Earn Tips?
Typically, Restaurant Managers do not earn tips as part of their income since they are primarily responsible for supervising operations rather than serving customers directly. Their earnings are usually composed of a fixed salary or hourly wage.
Restaurant Manager Salary in Lowell vs. National Average
Nationally, Restaurant Managers earn around $28.94 per hour, translating into approximately $60,195.20 per year.
Comparing this to Lowell, Restaurant Managers earn more on average, with $31.08 per hour and $64,646.40 annually.
This uplift can be attributed to local economic factors and the demand for experienced management in the Lowell restaurant industry.
Highest-Paying Areas Near Lowell for Restaurant Managers
Nearby areas offer slightly varied salary ranges for Restaurant Managers:
- Downtown Lowell: $32.50 per hour
- Belvidere: $31.75 per hour
Managers working in Downtown Lowell tend to earn a premium due to the concentration of restaurants and hospitality venues.
What Influences a Restaurant Manager’s Salary in Lowell?
Several key factors influence the salary potential of a Restaurant Manager in Lowell:
- Experience and Leadership Skills: Those with longer experience and proven leadership often command higher salaries.
- Type of Establishment: High-end restaurants or full-service dining facilities generally pay more than fast casual or quick-service venues.
- Size of the Restaurant: Managing a larger staff and customer base typically leads to higher compensation.
- Location within Lowell or nearby: Some neighborhoods pay more due to demand or clientele demographics.
- Certifications and Education: Certified managers or those with specialized training often have an edge in salary negotiations.
How To Become a Restaurant Manager in Lowell
Becoming a Restaurant Manager in Lowell involves several practical steps and educational opportunities:
- Gain experience in restaurant roles: Starting as a server, cook, or shift supervisor helps to understand daily operations.
- Obtain relevant education: Programs such as the Middlesex Community College Culinary Arts Program offer comprehensive training including management skills essential for Restaurant Managers.
- Consider formal hospitality education: The University of Massachusetts Lowell Hospitality Management Program emphasizes leadership and operations specific to the restaurant industry.
- Earn certifications: The ServSafe Manager Certification is nationally recognized for food safety knowledge, often required in management roles. TIPS (Training for Intervention ProcedureS) Certification, focusing on responsible alcohol service, is valuable in establishments serving alcohol.
Top Employers Hiring Restaurant Managers in Lowell
Prominent employers frequently hiring Restaurant Managers in Lowell include:
- Wendy's
- Aramark
- Compass Group
- Sodexo
Establishments That Restaurant Managers in Lowell Work At
Restaurant Managers in Lowell typically work across a range of hospitality venues:
- Casual dining restaurants: These provide moderate pay and a friendly work environment.
- Fast casual establishments: Offer faster paced work and can impact earnings depending on volume.
- Fine dining venues: Usually pay the highest wages due to the complexity and prestige involved.
- Hotel restaurants and event catering: These venues tend to offer stable employment and can provide additional benefits.
The type of establishment can significantly affect the overall compensation for Restaurant Managers.
Related Hospitality Jobs in Lowell for Restaurant Managers
If you're looking at similar career paths to Restaurant Manager, consider these related roles that also blend hospitality and management skills:
These include Assistant Restaurant Manager, Bar Manager, and Kitchen Manager roles, which share many operational and leadership responsibilities.
Labor Laws and Taxes for Restaurant Managers in Lowell
Restaurant Managers must understand the labor laws and tax regulations governing their employment in Massachusetts and federally:
- Details on state labor laws, including wages and workplace rules, can be found on the Massachusetts government website.
- The U.S. Department of Labor offers federal resources and guidelines at the official Department of Labor site.