Restaurant Manager Salary in Kansas City, MO
Restaurant Managers in Kansas City, MO, earn approximately $29.24 per hour, which translates to about $1,169.60 per week, $5,068.27 per month, and $60,819.20 per year.
The demand for Restaurant Managers in Kansas City is growing steadily at about 2% per year, indicating a positive job outlook and continued opportunities in the area’s hospitality sector.
How Much Does a Restaurant Manager Make in Kansas City, MO?
The salary of a Restaurant Manager in Kansas City varies based on experience, skills, and the type of establishment. Below is an overview of typical earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.67 | $1,026.80 | $4,449.33 | $53,233.60 |
| Mid-level (average) | $29.24 | $1,169.60 | $5,068.27 | $60,819.20 |
| Top earners (90th percentile) | $41.87 | $1,674.80 | $7,230.13 | $86,989.60 |
Do Restaurant Managers in Kansas City Earn Tips?
Restaurant Managers typically do not earn tips as their role focuses on overseeing operations and management responsibilities rather than direct customer service. Their compensation generally consists of salary or hourly wages without tip income.
Restaurant Manager Salary in Kansas City vs. National Average
Nationally, Restaurant Managers earn an average of around $31.40 per hour, equating to about $65,312 per year.
Compared to the national average, Restaurant Managers in Kansas City earn slightly less at about $29.24 per hour and $60,819.20 per year. This difference may be influenced by local cost of living and market conditions.
Highest-Paying Areas Near Kansas City for Restaurant Managers
Nearby areas offer varying wages for Restaurant Managers:
- North Kansas City: $31.25 per hour
- Downtown Kansas City: $30.50 per hour
Restaurant Managers working in North Kansas City generally enjoy the highest pay among the nearby locations.
What Influences a Restaurant Manager’s Salary in Kansas City?
Several key factors influence a Restaurant Manager’s salary:
- Experience and Tenure: More experienced Restaurant Managers tend to command higher salaries, particularly those with a proven track record in managing successful operations.
- Skills and Education: Strong leadership, financial acumen, and hospitality management skills enhance earning potential.
- Type and Size of Establishment: Managers at upscale or high-volume restaurants typically earn more than those at smaller or casual dining places.
- Certifications and Training: Relevant certifications can contribute to better salary offers.
- Location: Salaries can vary within regions based on competition, cost of living, and demand for skilled managers.
How To Become a Restaurant Manager in Kansas City
Becoming a successful Restaurant Manager involves several steps:
- Complete Relevant Educational Programs: Enroll in hospitality or culinary management courses such as the Johnson County Community College Culinary Arts Program or the Metropolitan Community College Hospitality Management Program, both located near Kansas City.
- Obtain Key Certifications: Certifications like the ServSafe Manager Certification and Certified Food and Beverage Executive (CFBE) can significantly improve qualifications and hiring prospects.
- Gain Experience: Start in entry-level hospitality roles and gain experience in restaurant operations, supervision, and customer service.
- Develop Leadership and Management Skills: Workshops and on-the-job training help build essential competencies for managing teams and business functions.
Top Employers Hiring Restaurant Managers in Kansas City
Several well-known employers in Kansas City actively hire Restaurant Managers:
- Red Lobster
- 54th Street
- Go Chicken Go
- Subway - BSE Enterprises, Inc.
- Monri Hospitality Group LLC
Establishments That Restaurant Managers in Kansas City Work At
Restaurant Managers in Kansas City typically work in a variety of establishments, including:
- Casual Dining Restaurants: These provide steady work but often with moderate salary levels.
- Fast Casual Restaurants: Growing rapidly, these may offer competitive pay and opportunities for advancement.
- Fine Dining and Upscale Establishments: These venues often pay higher salaries reflecting their clientele and complex operations.
- Hotel Restaurants and Catering Services: Larger establishments can offer more comprehensive benefits and salary packages.
The type of establishment has a significant impact on salary, with upscale and high-volume operations generally paying more.
Related Hospitality Jobs in Kansas City for Restaurant Managers
If you are exploring similar career options to Restaurant Manager, consider these related roles that offer comparable skill requirements and career paths.
These include Food and Beverage Manager, Assistant Restaurant Manager, and Bar Manager positions.
Labor Laws and Taxes for Restaurant Managers in Kansas City
Restaurant Managers must navigate various labor laws and tax regulations to ensure compliance within their employment.
- For federal labor laws and regulations, visit the Federal website for labor laws and regulations.
- The Missouri state website for labor laws and employment information provides state-specific guidance.
- For city-specific regulations and resources, consult the Kansas City local government website.