Restaurant Manager Salary in Hesperia, CA
Restaurant Managers in Hesperia, CA, in 2025, earn approximately $30.00 per hour, which equates to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The demand for Restaurant Managers in Hesperia is growing positively at about 37% per year, indicating strong career opportunities and increasing job availability in the hospitality industry within this region.
How Much Does a Restaurant Manager Make in Hesperia, CA?
The salary of a Restaurant Manager in Hesperia varies based on experience and skills. Below is a breakdown of typical earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $27.00 | $1,080.00 | $4,680.00 | $56,160.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
Do Restaurant Managers in Hesperia Earn Tips?
Restaurant Managers typically do not earn tips as part of their income. Their earnings are predominantly salary-based, reflecting their managerial responsibilities rather than direct customer service roles that usually garner tips.
Restaurant Manager Salary in Hesperia, CA vs. National Average
Nationally, Restaurant Managers earn on average about $31.40 per hour and approximately $65,312.00 per year.
Compared to the national average, Restaurant Managers in Hesperia earn slightly less, at $30.00 per hour and $62,400.00 annually. This difference is influenced by local economic factors and living costs.
Highest-Paying Areas Near Hesperia for Restaurant Managers
Nearby areas offering higher salaries for Restaurant Managers include:
- Area 1: $31.00 per hour
- Area 2: $32.50 per hour
Commuting to these neighboring locations might offer better pay, although the cost and convenience of commuting should be considered.
What Influences a Restaurant Manager’s Salary in Hesperia?
Several factors can influence how much a Restaurant Manager earns in Hesperia:
- Experience: Managers with several years of experience tend to command higher salaries.
- Skills and Certifications: Advanced knowledge in restaurant operations, HR management, and food safety can boost earning potential.
- Type of Establishment: Upscale restaurants often pay more than casual dining places or fast-food outlets.
- Location: Salary levels in suburban versus urban areas or high-traffic regions vary.
- Size and Reputation of Restaurant: Larger or well-known chains tend to offer better compensation and benefits.
How To Become a Restaurant Manager in Hesperia
Becoming a Restaurant Manager involves several key steps that can set you up for success.
Education and Training: Programs like the Victor Valley College Culinary Arts Program equip students with knowledge of food services and management. Similarly, the San Bernardino Valley College Hospitality Management Program provides essential managerial skills for supervising food service operations.
Certifications: Holding certifications such as the ServSafe Manager Certification, which verifies competence in food safety, and the California Food Handler Card, required for all food service workers, are valuable.
Experience: Many Restaurant Managers start in roles such as Assistant Manager or Supervisor, gaining hands-on experience and leadership skills.
Top Employers Hiring Restaurant Managers in Hesperia
- Del Taco
- Habit Burger Grill
- Roll Em Up #1
Establishments That Restaurant Managers in Hesperia Work At
Restaurant Managers in Hesperia commonly work in a variety of food service establishments:
- Fast Food Chains: These often provide structured environments with standardized operations and predictable schedules, generally offering moderate salaries.
- Casual Dining Restaurants: Managers here handle more complex operations with a larger staff, often with better compensation.
- Fine Dining Establishments: These venues typically offer higher pay commensurate with higher expectations and upscale clientele.
- Catering and Event Venues: Sometimes providing dynamic schedules and unique challenges, contributing to salary variation.
The type of establishment substantially impacts salary through factors like complexity of operations and clientele.
Related Hospitality Jobs in Hesperia for Restaurant Managers
If you are considering roles related to Restaurant Manager, there are several similar careers to explore that utilize overlapping skills and offer interesting opportunities.
These related jobs include Assistant Restaurant Manager, Bar Manager, and Food and Beverage Manager positions, which share responsibilities in overseeing food service operations and staff management.
Labor Laws and Taxes for Restaurant Managers in Hesperia
As a Restaurant Manager in Hesperia, understanding relevant labor laws and tax requirements in California is important.