Restaurant Manager Salary in Hendersonville, TN
Restaurant Managers in Hendersonville, TN, in 2025, earn approximately $26.80 per hour, which translates to about $1,072.00 per week, $4,645.33 per month, and $55,744.00 per year.
The demand for Restaurant Managers in Hendersonville is growing steadily at about 5% per year, reflecting a positive outlook for employment opportunities in the local restaurant industry.
How Much Does a Restaurant Manager Make in Hendersonville, TN?
The salary of a Restaurant Manager in Hendersonville can vary depending on experience and the specific employer, but here is a general look at earnings across experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Mid-level (average) | $26.80 | $1,072.00 | $4,645.33 | $55,744.00 |
| Top earners (90th percentile) | $32.00 | $1,280.00 | $5,546.67 | $66,560.00 |
Do Restaurant Managers in Hendersonville Earn Tips?
Restaurant Managers generally do not earn tips as part of their compensation. Their earnings are typically based on their salary or hourly wage rather than gratuities from customers.
Restaurant Manager Salary in Hendersonville, TN vs. National Average
Nationally, Restaurant Managers earn an average of around $27.90 per hour, translating to about $58,032 per year.
When compared to the national average, Restaurant Managers in Hendersonville earn slightly less, at about $26.80 per hour and $55,744 annually. This difference may be influenced by the local cost of living and market demand in Hendersonville, TN.
Highest-Paying Areas Near Hendersonville for Restaurant Managers
When looking at nearby areas, Restaurant Manager salaries vary slightly:
- Downtown Hendersonville: $28.50 per hour
- Indian Lake: $27.00 per hour
Restaurant Managers working in Downtown Hendersonville experience somewhat higher pay compared to Indian Lake, reflecting differences in economic activity and restaurant density.
What Influences a Restaurant Manager’s Salary in Hendersonville?
Several factors influence how much a Restaurant Manager can earn in Hendersonville, TN:
- Experience and Skills: More experienced managers with proven leadership and operational skills can command higher salaries.
- Type of Establishment: Managers at upscale or larger restaurants typically earn more compared to those at small or fast-food outlets.
- Education and Certifications: Having relevant education in hospitality or certifications such as ServSafe Manager Certification can boost earnings.
- Local Market Demand: Higher demand for managerial roles in busier or affluent areas can drive salaries up.
- Additional Responsibilities: Handling multiple locations or extensive staff can also increase compensation.
How To Become a Restaurant Manager in Hendersonville
To become a successful Restaurant Manager in Hendersonville, consider these steps:
- Obtain Relevant Education: Programs like the Nashville State Community College Culinary Arts Program or the Tennessee State University Hospitality Management Program provide strong foundational knowledge.
- Earn Certifications: The ServSafe Manager Certification is nationally recognized and often required. Additionally, in Tennessee, a Tennessee Alcoholic Beverage Commission (TABC) Server Permit may be necessary for managing establishments that serve alcohol.
- Gain Practical Experience: Start in entry-level positions such as assistant manager or supervisor to build skills.
- Develop Leadership and Organizational Skills: These are crucial for effectively managing staff and operations.
Top Employers Hiring Restaurant Managers in Hendersonville
Several well-known employers in Hendersonville are actively hiring Restaurant Managers, including:
- Taco Bell
- Wingstop
- Patrice & Associates
Establishments That Restaurant Managers in Hendersonville Work At
Restaurant Managers in Hendersonville work at a variety of establishments, including:
- Fast Food Chains: These often include well-known franchises and offer steady work but usually pay on the lower end of the salary scale.
- Casual Dining Restaurants: Establishments that offer table service but a relaxed atmosphere tend to offer moderate salaries with opportunities for bonuses.
- Fine Dining Restaurants: Managing upscale restaurants can significantly increase earning potential due to higher stakes and customer expectations.
- Hotel Restaurants and Catering Venues: These locations may provide additional benefits and a different work environment influencing salary structure.
The type and scale of the establishment directly affect the Restaurant Manager’s salary, with upscale and higher volume venues often offering superior compensation.
Related Hospitality Jobs in Hendersonville for Restaurant Managers
If you are interested in similar roles within the hospitality industry, consider exploring careers such as Assistant Restaurant Manager, Food and Beverage Manager, or Bar Manager. These have overlapping skills and responsibilities with Restaurant Managers.
Labor Laws and Taxes for Restaurant Managers in Hendersonville
Restaurant Managers in Hendersonville must comply with state and federal labor laws, which regulate working hours, minimum wage, overtime, and workplace safety.
For detailed information on labor laws and employment regulations, visit the Official website of the State of Tennessee. For federal labor standards and workplace regulations, refer to the U.S. Department of Labor.