Restaurant Manager Salary in Gainesville, FL
Restaurant Managers in Gainesville, FL, in 2025, earn approximately $27.45 per hour, which translates to about $1,098.00 per week, $4,758.00 per month, and $57,096.00 per year.
The demand for Restaurant Managers in Gainesville is growing at a rate of 2% per year, indicating a positive trend and steady job availability in the area.
How Much Does a Restaurant Manager Make in Gainesville, FL?
The salary of a Restaurant Manager in Gainesville varies by level of experience and expertise. Here’s a breakdown:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Mid-level (average) | $27.45 | $1,098.00 | $4,758.00 | $57,096.00 |
| Top earners (90th percentile) | $36.30 | $1,452.00 | $6,258.00 | $75,504.00 |
Do Restaurant Managers in Gainesville Earn Tips?
Restaurant Managers typically do not earn tips as part of their compensation. Their income is primarily derived from salary or hourly wages rather than gratuities since their role focuses on operations and management rather than direct service.
Restaurant Manager Salary in Gainesville vs. National Average
Nationally, Restaurant Managers earn about $31.40 per hour, equating to around $65,312 per year.
Compared to the national average, Restaurant Managers in Gainesville earn slightly less, at $27.45 per hour and $57,096 annually. This reflects regional cost of living and market differences.
Highest-Paying Areas Near Gainesville for Restaurant Managers
Nearby areas offer slightly varied pay for Restaurant Managers:
- Downtown Gainesville: $28.50 per hour
- Butler Plaza: $29.00 per hour
These areas tend to provide better compensation compared to broader Gainesville, likely due to commercial activity and business density.
What Influences a Restaurant Manager’s Salary in Gainesville?
Experience and skills play a significant role in determining salary; managers with extensive industry knowledge and leadership abilities command higher pay.
Type of establishment greatly influences earnings: upscale restaurants and hotel dining services often pay more than casual or fast casual eateries.
Responsibilities and scope of the restaurant — managing larger teams or multiple locations can lead to salary increases.
Education and certifications in hospitality or business management also impact earning potential.
How To Become a Restaurant Manager in Gainesville
Aspiring Restaurant Managers can take several steps to build a successful career:
Enroll in culinary or hospitality management programs, such as the Santa Fe College Culinary Arts Program, which offers hands-on learning in kitchen management and hospitality.
The University of Florida Hospitality Management Program provides a strong foundation in business principles related to hospitality and restaurant management.
Obtain certifications like the ServSafe Manager Certification, a nationally recognized credential emphasizing food safety management, or the Certified Food Manager (CFM) Certification, which is required by the Florida Department of Business and Professional Regulation for compliance with food safety standards.
Gain practical experience by working in various restaurant roles, developing leadership and operational expertise.
Top Employers Hiring Restaurant Managers in Gainesville
Some of the prominent employers actively hiring Restaurant Managers in Gainesville include:
- Dragonfly Restaurants
- Panera Bread
- Buffalo Wild Wings
- Zaxby's
Establishments That Restaurant Managers in Gainesville Work At
Restaurant Managers in Gainesville typically work in a variety of establishments:
- Casual dining restaurants, which offer a relaxed atmosphere and moderate pay.
- Fast casual eateries, blending quick service with higher quality, often with moderate salary ranges.
- Fine dining establishments, where managers may earn more due to higher expectations and complex operations.
- Hotel and resort restaurants, which generally provide competitive salaries and benefits.
The type of establishment significantly affects salary scales due to the complexity and customer expectations inherent to each.
Related Hospitality Jobs in Gainesville for Restaurant Manager
For those considering a career path related to Restaurant Manager, similar roles include Assistant Restaurant Manager, Food and Beverage Manager, and Kitchen Manager. These roles share management responsibilities in the hospitality sector and offer various salary potentials.
Labor Laws and Taxes for Restaurant Managers in Gainesville
Understanding labor laws and tax obligations is essential for Restaurant Managers to navigate their employment rights and responsibilities.
- Federal labor laws and workplace standards can be accessed via the U.S. Department of Labor.
- State-specific regulations and licensing requirements are available on the Florida Department of Business and Professional Regulation website.
- Local ordinances and economic initiatives can be explored through the City of Gainesville official website.