Restaurant Manager Salary in Fresno, CA
Restaurant Managers in Fresno, CA, in 2025, earn approximately $34.69 per hour, which amounts to about $1,387.60 per week, $6,012.93 per month, and $72,155.20 per year.
The demand for Restaurant Managers in Fresno is growing steadily at about 5% per year, indicating a positive job outlook and expanding opportunities in the local hospitality and food service industry.
How Much Does a Restaurant Manager Make in Fresno, CA?
The earnings of a Restaurant Manager in Fresno vary depending on experience, skill level, and the size or type of establishment. Below is a general overview of typical salaries by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.74 | $1,149.60 | $4,973.07 | $59,899.20 |
| Mid-level (average) | $34.69 | $1,387.60 | $6,012.93 | $72,155.20 |
| Top earners (90th percentile) | $41.87 | $1,674.80 | $7,242.67 | $86,989.60 |
Do Restaurant Managers in Fresno Earn Tips?
Restaurant Managers typically do not earn tips as part of their compensation. Their salary usually comes from a fixed wage or salary. However, some managers in certain establishments might receive bonuses based on restaurant performance, but tips are generally not part of the earnings.
Restaurant Manager Salary in Fresno vs. National Average
National averages for Restaurant Managers are approximately $34.69 per hour and $72,155.20 yearly, which align exactly with what is observed in Fresno.
This parity suggests that Fresno's market offers competitive wages comparable to the broader U.S. hospitality management sector. Local cost of living and demand also play roles in maintaining these figures.
Highest-Paying Areas Near Fresno for Restaurant Managers
Nearby areas to Fresno offer slightly different salaries for Restaurant Managers:
- Downtown Fresno: $35.50 per hour
- North Fresno: $36.00 per hour
These higher-paying areas may have more upscale or high-volume establishments that can support increased salaries for management roles.
What Influences a Restaurant Manager’s Salary in Fresno?
Several factors impact how much a Restaurant Manager can earn in Fresno:
- Experience and Leadership Skills: More seasoned managers with proven leadership and operational successes tend to command higher salaries.
- Type and Size of Restaurant: Fine dining or large-scale restaurant chains often pay more than casual or smaller eateries.
- Location within the City: Areas with higher business traffic or upscale clientele generally offer better pay.
- Educational Background and Certifications: Managers holding relevant hospitality degrees or certifications may have competitive advantages.
- Performance Bonuses: Some establishments offer bonuses tied to sales, customer satisfaction, or cost management, which supplement base pay.
How To Become a Restaurant Manager in Fresno
To embark on a career as a Restaurant Manager in Fresno, consider the following steps:
- Gain Relevant Experience: Many Restaurant Managers start in entry-level roles such as server, host, or assistant manager to build firsthand knowledge.
- Education: Programs like the Fresno City College Hospitality Management Program offer courses in restaurant management, food safety, and customer service which can deepen your skills.
- Higher Education: Earning a degree or certificate from California State University, Fresno - Business Administration with Hospitality Management Option can boost your qualifications.
- Obtain Key Certifications: The ServSafe Manager Certification is often required to ensure food safety compliance. Additionally, the Certified Food Protection Manager (CFPM) credential can demonstrate expertise in food safety management.
- Build Management Skills: Focus on developing strong communication, organizational, and problem-solving skills necessary for leadership roles.
Top Employers Hiring Restaurant Managers in Fresno
Several well-known chains actively recruit Restaurant Managers in Fresno:
- Red Lobster
- Taco Bell
- Dave & Buster's
- McDonald's
- Burger King
Establishments That Restaurant Managers in Fresno Work At
Restaurant Managers find roles in a variety of food service establishments across Fresno, such as:
- Casual Dining Restaurants: These establishments tend to offer moderate salaries and opportunities for management experience.
- Fast Casual and Quick Service: Pay rates can be competitive but may vary greatly depending on company size and brand recognition.
- Fine Dining: High-end restaurants often provide better compensation due to elevated service and operational complexity.
- Chain Restaurants and Franchises: Typically provide structured career paths and consistent pay scales.
The type of establishment can have a significant impact on salary and benefits, making it important to consider the environment and growth potential.
Related Hospitality Jobs in Fresno for Restaurant Managers
If you are exploring careers related to Restaurant Management, here are some positions with overlapping skills and duties you might find appealing:
These include Assistant Restaurant Manager, Food and Beverage Manager, and Bar Manager, all of which involve managerial responsibilities within hospitality settings.
Labor Laws and Taxes for Restaurant Managers in Fresno
Understanding labor laws and tax obligations is crucial for Restaurant Managers in Fresno to ensure compliance and protection in the workplace.
- Refer to the U.S. Department of Labor for federal labor laws and regulations governing employment standards.
- The California Department of Industrial Relations provides detailed state labor laws and workplace rules.
- For localized information on business regulations in Fresno, consult the City of Fresno Official Website.