Restaurant Manager Salary in Franklin, TN
Restaurant Managers in Franklin, TN, in 2025, earn approximately $28.41 per hour, translating to about $1,136.40 per week, $4,924.40 per month, and $59,092.80 per year.
The demand for Restaurant Managers in Franklin is growing steadily at about 2% per year, indicating a positive and increasing need for skilled management professionals in the local restaurant industry.
How Much Does a Restaurant Manager Make in Franklin, TN?
The salary of a Restaurant Manager in Franklin can vary based on experience and employer, but the general pay across different levels is as follows.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $26.01 | $1,040.40 | $4,495.47 | $53,500.80 |
| Mid-level (average) | $28.41 | $1,136.40 | $4,924.40 | $59,092.80 |
| Top earners (90th percentile) | $38.00 | $1,520.00 | $6,586.67 | $79,040.00 |
Do Restaurant Managers in Franklin Earn Tips?
Restaurant Managers generally do not earn tips as part of their income. Their earnings come primarily from their base salary or hourly wage rather than gratuities.
Restaurant Manager Salary in Franklin vs. National Average
Nationally, Restaurant Managers earn an average of around $31.40 per hour, equating to approximately $65,312 per year.
Compared to the national average, Restaurant Managers in Franklin earn slightly less, with an average hourly wage of $28.41 and a yearly income of $59,092.80. This difference may reflect local cost of living and market conditions.
Highest-Paying Areas Near Franklin for Restaurant Managers
Looking at nearby locations, salary variations for Restaurant Managers include:
- Cool Springs: $30.00 per hour
- Downtown Franklin: $29.50 per hour
These nearby areas offer a somewhat higher pay rate, with Cool Springs leading as a potentially lucrative location for Restaurant Managers.
What Influences a Restaurant Manager’s Salary in Franklin?
Several factors affect how much a Restaurant Manager in Franklin can earn:
- Experience and Tenure: More experienced managers typically command higher salaries.
- Skills and Certifications: Skills in leadership, operations, and certified food safety management can boost pay.
- Type and Size of Establishment: Larger or upscale restaurants often offer better compensation than smaller or casual places.
- Location Within the Region: Managers working in higher-paying areas like Cool Springs may earn more.
- Performance and Reputation: Successful management outcomes can lead to bonuses or raises.
How To Become a Restaurant Manager in Franklin
To pursue a career as a Restaurant Manager in Franklin, consider the following pathways:
- Education: Enroll in programs like the Culinary Arts Program at Nashville State Community College or the Hospitality Management Program at Middle Tennessee State University for relevant knowledge and skills.
- Certifications: Obtain professional certifications such as the ServSafe Manager Certification, which is widely recognized and often requested by employers.
- Additional Credentials: Consider advanced certifications like the Certified Food and Beverage Executive (CFBE) to enhance expertise and job prospects.
- Practical Experience: Gain experience in various restaurant roles to understand operations thoroughly before moving into management.
Top Employers Hiring Restaurant Managers in Franklin
Some prominent employers looking for qualified Restaurant Managers in Franklin include:
- In-N-Out Burger
- J. Alexander's Restaurants
- Wendy's
Establishments That Restaurant Managers in Franklin Work At
Restaurant Managers in Franklin work across various types of establishments:
- Fast Food Chains: Often provide structured management training and steady wages.
- Casual Dining: Typically offer moderate pay with opportunities to handle diverse operational challenges.
- Fine Dining: Tend to pay higher salaries reflecting the complexity and prestige of the establishment.
- Hotel and Resort Restaurants: These may offer additional benefits and higher pay scales.
The type of establishment influences the salary; higher-end venues generally offer better compensation to attract experienced managers.
Related Hospitality Jobs in Franklin for Restaurant Managers
If you are exploring career options related to Restaurant Manager roles, consider these similar jobs:
These include Food and Beverage Manager, Bar Manager, and Assistant Restaurant Manager, all of which share overlapping skills and responsibilities with Restaurant Managers.
Labor Laws and Taxes for Restaurant Managers in Franklin
Understanding local labor laws and tax obligations is important for Restaurant Managers in Franklin to ensure compliance and proper financial planning.
- Check the official website of the State of Tennessee for detailed information on labor laws, minimum wages, and employment regulations.
- Consult the U.S. Department of Labor's website for federal labor laws and workplace standards.