Restaurant Manager Salary in Fayetteville, NC
Restaurant Managers in Fayetteville, NC, in 2026, earn approximately $28.72 per hour, which is about $1,148.80 per week, $4,978.13 per month, and $59,737.60 per year.
The demand for Restaurant Managers in Fayetteville is growing modestly at 2% per year, indicating a stable but positive job outlook in the hospitality industry in this region.
How Much Does a Restaurant Manager Make in Fayetteville, NC?
The salary for a Restaurant Manager in Fayetteville varies with experience and employer, but here’s an overview across different levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.50 | $820.00 | $3,546.67 | $42,440.00 |
| Mid-level (average) | $28.72 | $1,148.80 | $4,978.13 | $59,737.60 |
| Top earners (90th percentile) | $40.24 | $1,609.60 | $6,942.93 | $83,699.20 |
Do Restaurant Managers in Fayetteville Earn Tips?
Restaurant Managers typically do not earn tips as their focus is on managing restaurant operations rather than direct customer service roles involving tipping. Their compensation is generally salary-based or hourly wages without tip income.
Restaurant Manager Salary in Fayetteville vs. National Average
On a national level, Restaurant Managers earn around $31.40 per hour, which equates to about $65,312 annually.
By comparison, Restaurant Managers in Fayetteville earn slightly less per hour at $28.72 and annually at around $59,737.60. This difference may reflect regional cost of living and market conditions.
Highest-Paying Areas Near Fayetteville for Restaurant Managers
Nearby areas offer competitive wages for Restaurant Managers:
- Downtown Fayetteville: $30.00 per hour
- Haymount: $29.50 per hour
Managers in Downtown Fayetteville enjoy the highest pay, likely due to busier dining scenes and higher volume establishments.
What Influences a Restaurant Manager’s Salary in Fayetteville?
Several important factors affect the earnings of a Restaurant Manager:
- Experience and Leadership Skills: Managers with extensive experience and proven leadership tend to earn higher salaries.
- Type of Establishment: Fine dining or high-volume restaurants often pay more than casual eateries or fast food outlets.
- Location: Restaurants in busier or more affluent neighborhoods generally offer better compensation.
- Certifications and Education: Holding certifications related to hospitality or food safety can raise earning potential.
How To Become a Restaurant Manager in Fayetteville
Becoming a Restaurant Manager in Fayetteville typically involves a combination of education, experience, and professional credentials.
Relevant educational programs include the Fayetteville Technical Community College Culinary Arts Program, which provides comprehensive culinary and restaurant management training, and Methodist University Hospitality Management Program, which focuses on hospitality leadership skills.
Certifications like the ServSafe Manager Certification are highly valued to demonstrate knowledge of food safety practices. Additionally, obtaining a North Carolina Alcohol Beverage Control Commission Permit is often necessary for establishments serving alcohol.
Gaining experience through roles such as assistant manager or supervisor in restaurants also builds crucial management skills.
Top Employers Hiring Restaurant Managers in Fayetteville
Some of the prominent employers seeking Restaurant Managers in Fayetteville include:
- Olive Garden
- Outback Steakhouse
- Waffle House
Establishments That Restaurant Managers in Fayetteville Work At
Restaurant Managers can work in a range of establishments, including:
- Casual Dining Chains: Usually provide steady work but may offer moderate salaries.
- Fast Casual Restaurants: Fast-paced environments with competitive wages.
- Fine Dining Establishments: Tend to offer higher salaries due to the upscale clientele and complex operations.
- Hotels and Resorts: Large-scale operations with opportunities for advancement and varied compensation packages.
The type of establishment significantly influences salary and growth opportunities, with upscale venues typically paying more.
Related Hospitality Jobs in Fayetteville for Restaurant Managers
If you're considering roles similar to Restaurant Manager, you might explore these related positions:
These include Assistant Restaurant Manager, Food and Beverage Manager, and Bar Manager positions.
Labor Laws and Taxes for Restaurant Managers in Fayetteville
Understanding labor laws and tax regulations is essential for Restaurant Managers in Fayetteville to ensure compliance and protect their rights.
- Information on federal labor laws and regulations can be found at the Federal website for labor laws and regulations.
- For state-specific rules, visit the North Carolina Department of Labor website.