Restaurant Manager Salary in Columbia, MD
In Columbia, MD, Restaurant Managers earn about $30.00 per hour, amounting to an estimated $1,200.00 per week, $5,200.00 monthly, and approximately $62,400.00 annually.
The employment outlook for Restaurant Managers in Columbia is positive, with a job growth rate of around 5% per year. This steady increase reflects a growing demand for experienced management professionals within the local hospitality industry.
How Much Does a Restaurant Manager Make in Columbia, MD?
Restaurant Manager salaries in Columbia vary depending on experience, skills, and establishment size. Below you'll find the typical salary range based on experience level:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $44.00 | $1,760.00 | $7,626.67 | $91,520.00 |
Do Restaurant Managers in Columbia, MD Earn Tips?
Generally, Restaurant Managers do not earn tips, as their compensation mainly comes from a fixed salary or hourly wage. They focus on overseeing operations rather than direct customer service where tipping occurs.
Restaurant Manager Salary in Columbia, MD vs. National Average
Nationally, Restaurant Managers earn on average about $28.00 per hour, which is roughly $58,240.00 per year.
This makes the average salary in Columbia, MD of $30.00 per hour and $62,400.00 annually higher than the national average. The elevated wages in Columbia, MD, likely correlate with local economic factors and demand for skilled management in hospitality.
Highest-Paying Areas Near Columbia for Restaurant Managers
Nearby areas also offer competitive salaries for Restaurant Managers, including:
- Downtown Columbia: $32.00 per hour
- Wilde Lake: $31.50 per hour
These nearby locales provide attractive pay, reflecting their concentration of dining establishments and business activity.
What Influences a Restaurant Manager’s Salary in Columbia?
The salary of a Restaurant Manager in Columbia, MD is influenced by several key factors:
- Experience and Expertise: Managers with extensive experience or specialized skills in areas like staff leadership, budgeting, and operations management usually earn more.
- Type of Establishment: Restaurants ranging from fast casual to fine dining have varying budgets and pay scales, affecting salary.
- Location: Being situated in higher-traffic or upscale neighborhoods can lead to better compensation due to business volume and clientele.
- Educational Background and Certifications: Additional training and certifications can boost credibility and earning potential.
How To Become a Restaurant Manager in Columbia
Advancing to a Restaurant Manager position typically involves a combination of education, experience, and certifications:
- Educational Programs: Studying hospitality management at places such as Howard Community College Hospitality Management Program or the University of Maryland Eastern Shore Hospitality and Tourism Management Program can provide a strong foundation.
- Certifications: Obtaining credentials like the ServSafe Manager Certification or the Certified Foodservice Management Professional (CFMP) designation is important for knowledge in food safety and professional management.
- Gaining Experience: Many Restaurant Managers start in roles such as server, cook, or assistant manager, gradually building skills and responsibility.
- Networking and Professional Development: Engaging with industry groups and continuous learning can open advancement opportunities.
Top Employers Hiring Restaurant Managers in Columbia
Some of the leading companies and restaurants hiring Restaurant Managers in Columbia include:
- Olive Garden
- Seasons 52
- LongHorn Steakhouse
- Ruth's Chris Steak House
- Busboys and Poets
Establishments That Restaurant Managers in Columbia Work At
Restaurant Managers in Columbia typically find employment in various types of establishments:
- Casual Dining Restaurants: Offering moderate salaries based on the size and customer flow.
- Fast Casual Chains: Often provide consistent schedules with competitive wages.
- Fine Dining Establishments: Tend to pay higher salaries due to the upscale environment and complexity of operations.
- Hotel and Resort Restaurants: May offer additional benefits and higher pay for managing larger teams.
The type and prestige of the establishment can significantly impact the compensation and career growth prospects for a Restaurant Manager.
Related Hospitality Jobs in Columbia for Restaurant Manager
For those interested in careers similar to Restaurant Manager, consider roles such as Assistant Restaurant Manager, Kitchen Manager, or Food and Beverage Manager, each closely related in scope and responsibilities.
Labor Laws and Taxes for Restaurant Managers in Columbia
Restaurant Managers in Columbia, MD should be familiar with applicable labor laws and tax regulations to operate compliantly and protect their interests.
- Learn about local labor laws at the Maryland Department of Labor, which covers employment regulations and licensing.
- Federal tax and employment guidelines can be reviewed at the Internal Revenue Service (IRS) website.
- The Howard County Government site provides valuable local business and ordinance information pertinent to hospitality jobs.
