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Fine Dining Server Salary in St-Louis, MO

Fine Dining Servers in St-Louis, MO, in 2025, earn approximately $25.59 per hour, which translates to about $1,023.60 per week, $4,435.60 per month, and $53,227.20 per year.

The demand for Fine Dining Servers in St-Louis is growing steadily at about 5% per year, indicating a positive outlook for job opportunities in this elegant and skillful hospitality role.

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Find out how your salary compares to the average Fine Dining Server salary.
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Your Salary
Average Fine Dining Server Salary in St. Louis, MO:
Your salary is the same as the St. Louis, MO salary average.
$25.59
Your Salary
$25.59
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$25.59
$51.18
Market Average
$25.59

How Much Does a Fine Dining Server Make in St-Louis, MO?

The salary of a Fine Dining Server in St-Louis, MO, varies depending on experience and skill, but the following table provides a breakdown of earnings across different levels.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$14.34$573.60$2,480.40$29,764.80
Mid-level (average)$25.59$1,023.60$4,435.60$53,227.20
Top earners (90th percentile)$45.68$1,827.20$7,886.93$94,950.40

Do Fine Dining Servers in St-Louis Earn Tips?

Fine Dining Servers in St-Louis typically earn tips in addition to their base salary. It's common for them to make an extra $15 to $25 per hour in tips, significantly boosting their total compensation, especially in upscale establishments where excellent service is highly appreciated.

Fine Dining Server Salary in St-Louis vs. National Average

Nationally, Fine Dining Servers earn an average of about $21.14 per hour, which totals approximately $43,971.20 annually.

Comparatively, Fine Dining Servers in St-Louis see a higher average hourly wage at $25.59 per hour and a yearly salary of around $53,227.20. This suggests that St-Louis offers a competitive pay rate above the national average for this role.

Highest-Paying Areas Near St-Louis for Fine Dining Servers

Looking beyond St-Louis, here are the nearby areas with their respective average hourly wages for Fine Dining Servers:

  • Lake Lotawana: $35.58 per hour
  • Springfield: $24.03 per hour

Lake Lotawana stands out for offering substantially higher pay, making it a lucrative option for Fine Dining Servers willing to commute or relocate.

High-Paying Cities for Fine Dining Servers

The table below showcases four of the best cities to work in as a Fine Dining Server. You can see the average annual wage for a Fine Dining Server in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$58,539

$28.14

Los Angeles, CA

$57,968

$27.87

Miami, FL

$55,052

$26.47

NYC, NY

$62,882

$30.23

What Influences a Fine Dining Server’s Salary in St-Louis?

Several important factors determine how much a Fine Dining Server can earn in St-Louis:

  • Experience and Skill Level: Servers with greater experience and advanced knowledge of fine dining etiquette and wine pairings often command higher wages and larger tips.
  • Type of Establishment: Upscale, Michelin-starred restaurants or luxury hotels typically pay more than casual dining venues.
  • Location: Servers working in bustling city centers or affluent neighborhoods may receive better compensation.
  • Shift Timing: Evening and weekend shifts often come with higher pay or better tipping chances.
  • Customer Service Quality: Exceptional interpersonal and communication skills that enhance the dining experience can lead to better tips and possible performance bonuses.

How To Become a Fine Dining Server in St-Louis

To pursue a career as a Fine Dining Server in St-Louis, consider the following steps:

  • Enroll in Culinary and Hospitality Programs: Institutions like the St. Louis Community College Culinary Arts Program offer comprehensive training that can sharpen your knowledge of fine dining service.
  • Attend Specialized Schools: L'École Culinaire provides hands-on education focused on fine dining techniques and restaurant management, essential for excelling in this role.
  • Obtain Certifications: Earning certifications such as the ServSafe Food Handler Certification ensures you understand crucial food safety practices.
  • Complete State-Specific Training: The Missouri Responsible Beverage Service Training equips servers with the knowledge to responsibly serve alcoholic beverages, critical in fine dining settings.
  • Gain Experience: Starting in entry-level server positions and progressively working in more upscale venues helps build the finesse required for fine dining service.

Top Employers Hiring Fine Dining Servers in St-Louis

If you’re looking to join the hospitality scene in St-Louis as a Fine Dining Server, these employers are notable for offering opportunities:

  • Bengelina Hospitality Group
  • Surf and Sirloin
  • Saint Louis Club
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Establishments That Fine Dining Servers in St-Louis Work At

Fine Dining Servers typically work in a range of establishments, including:

  • Fine Dining Restaurants: Offering the highest pay and best tips due to upscale clientele and premium service standards.
  • Luxury Hotels and Resorts: These venues maintain high expectations and compensate servers accordingly.
  • Exclusive Private Clubs: Servers in these establishments often enjoy higher salaries and steady clientele.
  • Casual and Fast Casual Restaurants: Although less common, Fine Dining Servers may start here; pay and tips are generally lower compared to fine dining settings.

The prestige and clientele of the establishment directly impact the earning potential and work experience of a Fine Dining Server.

Related Hospitality Jobs in St-Louis for Fine Dining Servers

If you are considering alternative or complementary roles within hospitality, here are some related careers worth exploring:

Job Title

Avg Salary

Banquet Server

$31,000

Bartender

$37,090

Server

$35,457

These include Banquet Server, Server, and Bartender — roles that involve customer service and hospitality skills that overlap with Fine Dining Server duties.

Labor Laws and Taxes for Fine Dining Servers in St-Louis

Understanding local labor laws and tax regulations is crucial for Fine Dining Servers to protect their rights and manage income properly.