Cook Salary in St. George, UT
Cooks in St. George, UT, in 2025, earn approximately $15.85 per hour, which translates to about $634.00 per week, $2,747.33 per month, and $32,968.00 per year.
The demand for Cooks in St. George is growing steadily at about 5% per year, indicating a solid and expanding job market for culinary professionals in this area.
How Much Does a Cook Make in St. George, UT?
The salary of a Cook in St. George varies based on experience and skill level. Below is a breakdown of earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $12.56 | $502.40 | $2,171.47 | $26,100.80 |
| Mid-level (average) | $15.85 | $634.00 | $2,747.33 | $32,968.00 |
| Top earners (90th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
Do Cooks in St. George Earn Tips?
Cooks generally do not earn tips as their work is usually done behind the scenes in the kitchen. Their compensation mainly relies on wages or salary rather than gratuities.
Cook Salary in St. George vs. National Average
Nationally, Cooks earn an average of around $15.85 per hour, which equates to about $32,968 per year.
The average Cook salary in St. George aligns closely with the national average, indicating competitive pay relative to other locations.
Highest-Paying Areas Near St. George for Cooks
Cooks in nearby establishments may earn differing wages depending on the employer:
- Cliffside Restaurant: $19.00 per hour
- Intermountain Health St. George Regional Hospital: $20.53 per hour
These higher wages reflect the specific demands and prestige of these establishments compared to general local averages.
What Influences a Cook’s Salary in St. George?
Several factors impact how much a Cook can earn in St. George:
- Experience and Skill Level: More experienced Cooks with expertise in various cuisines or techniques generally command higher wages.
- Type of Establishment: Working in upscale restaurants, hospitals, or resorts often results in higher pay than in casual dining or fast-food settings.
- Working Hours and Shifts: Overnight or weekend shifts may provide shift differentials boosting overall earnings.
- Certifications and Education: Food safety certifications or culinary training can enhance salary prospects.
- Local Demand and Competition: Higher local demand for skilled Cooks may push wages upward.
How To Become a Cook in St. George
Starting a career as a Cook in St. George can involve several key steps:
- Education and Training: Attending programs such as Dixie Technical College Culinary Arts Program or Southwest Technical College Culinary Arts Program provides fundamental cooking skills and knowledge.
- Certifications: Obtaining certifications like the ServSafe Food Handler Certification and the Utah Food Handler Permit ensures compliance with health and safety regulations.
- Gain Work Experience: Entry-level positions such as kitchen assistant or prep cook allow practical skill development.
- Networking and Job Search: Connecting with local restaurants and culinary professionals can open doors to employment opportunities.
Top Employers Hiring Cooks in St. George
Several prominent employers in St. George actively hire Cooks, including:
- Cliffside Restaurant
- Intermountain Health St. George Regional Hospital
- FeelLove Coffee
Establishments That Cooks in St. George Work At
Cooks in St. George are often employed in various types of foodservice establishments such as:
- Casual Dining Restaurants: These provide moderate wages with opportunities for skill development.
- Fast Casual and Quick-Service Kitchens: Pay tends to be on the lower side but often offers entry points into the culinary industry.
- Hotels and Resorts: Higher-end establishments typically offer better compensation and benefits.
- Healthcare Facilities and Institutions: Hospitals like Intermountain Health may provide higher wages along with job stability.
The type and prestige of the establishment significantly influence the Cook’s salary and career growth opportunities.
Related Hospitality Jobs in St. George for Cooks
If you’re interested in roles similar to that of a Cook, consider exploring related hospitality careers such as:
These include Line Cook, Head Chef, and Kitchen Manager, all of which involve culinary skills and offer different salary ranges and responsibilities.
Labor Laws and Taxes for Cooks in St. George
Cooks should stay informed about labor laws and tax regulations affecting their work and earnings. Useful resources include: