Cook Salary in Madison, WI
Cooks in Madison, WI, in 2025, earn approximately $17.32 per hour, which translates to about $692.80 per week, $3,002.13 per month, and $36,025.60 per year.
The demand for Cooks in Madison is growing steadily at about 15.7% per year, indicating an increasing need for skilled culinary professionals in the area.
How Much Does a Cook Make in Madison, WI?
The salary of a Cook in Madison varies widely based on experience and where they work. Here's a breakdown of typical earnings by experience level:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $11.33 | $453.20 | $1,960.53 | $23,542.40 |
| Mid-level (average) | $17.32 | $692.80 | $3,002.13 | $36,025.60 |
| Top earners (90th percentile) | $26.48 | $1,059.20 | $4,565.07 | $54,998.40 |
Do Cooks in Madison Earn Tips?
Cooks generally do not earn tips as their work is primarily behind the scenes. Their compensation typically relies on a fixed wage rather than gratuity.
Cook Salary in Madison vs. National Average
Nationally, Cooks earn an average of about $16.00 per hour, which comes to roughly $33,280 per year.
Compared to the national average, Cooks in Madison earn a slightly higher hourly wage of $17.32 and an annual salary of approximately $36,025.60. This suggests Madison offers competitive wages for this position, likely due to local demand and cost of living factors.
Highest-Paying Areas Near Madison for Cooks
Nearby areas offer varying pay rates for Cooks:
- Monona: $18.86 per hour
- Madison: $17.32 per hour
Cooks in Monona can expect to earn somewhat higher wages compared to those in Madison, making it a lucrative nearby option for culinary professionals.
What Influences a Cook’s Salary in Madison?
Several important factors influence how much a Cook earns in Madison:
- Experience and Skill Level: More seasoned Cooks with developed culinary skills tend to command higher wages.
- Type of Establishment: Cooks working in upscale restaurants or specialized food service may see better pay compared to those in casual dining or fast-food venues.
- Certifications and Training: Culinary training and food safety certifications can significantly enhance earning potential.
- Shift Patterns: Working night or weekend shifts may come with premium pay.
- Local Demand: The growing food scene in Madison boosts opportunities and salary growth for skilled Cooks.
How To Become a Cook in Madison
Starting a career as a Cook in Madison involves taking some key steps, including education and practical experience:
- Culinary Fundamentals Certificate: Offered by Madison College, this program provides foundational skills in food theory, preparation, safety, and sanitation, preparing students for entry-level positions in the food service industry.
- ServSafe Food Protection Manager Certification: A nationally recognized certification focusing on food safety and sanitation, often required for supervisory roles in the culinary field.
- Gain On-the-Job Experience: Entry-level positions in kitchens, catering, or fast-casual establishments are valuable for building skills.
- Networking and Job Search: Connecting with local culinary professionals and attending food industry events in Madison can provide job leads.
Top Employers Hiring Cooks in Madison
Leading employers in Madison currently seeking qualified Cooks include:
- UnityPoint Health
- Capitol Lakes
- Wisconsin Department of Health Services
- State of Wisconsin
- Four Winds Manor
Establishments That Cooks in Madison Work At
Cooks in Madison work in a variety of environments, each affecting salary potential:
- Casual Restaurants: These establishments offer steady work, but wages may be moderate compared to more upscale venues.
- Fast Casual and Quick Service: These often provide faster-paced work but tend to have entry-level wages on the lower side.
- Hotels and Health Care Facilities: Cooks in these settings often benefit from structured schedules and better pay scales.
- Institutional Kitchens: Schools, government facilities, and large organizations may offer stable employment but with varied salary ranges.
The type and prestige of the establishment can make a real difference in overall compensation.
Related Hospitality Jobs in Madison for Cooks
If you're considering careers similar to Cook, here are some closely related roles to explore:
These include Fry Cook, Line Cook, and Head Chef, offering different levels of responsibility and earning potentials within the culinary field.
Labor Laws and Taxes for Cooks in Madison
Cooks should stay informed about labor laws and tax regulations to ensure compliance and protect their rights:
- Federal labor laws and regulations can be explored in detail on the Federal Department of Labor website.
- Specific state regulations are available through the Wisconsin Department of Workforce Development website.
- Additional local employment information can be found via the City of Madison official website.