Chef Salary in Vancouver, WA
Chefs in Vancouver, WA, in 2025, earn approximately $23.27 per hour, which translates to about $930.80 per week, $4,033.47 per month, and $48,401.60 per year.
The demand for Chefs in Vancouver is growing steadily at about 5% per year, reflecting a positive outlook for job opportunities in this field.
How Much Does a Chef Make in Vancouver, WA?
The salary of a Chef in Vancouver can vary based on experience and skills. Below is a breakdown of typical earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $14.73 | $589.20 | $2,547.60 | $30,662.40 |
| Mid-level (average) | $23.27 | $930.80 | $4,033.47 | $48,401.60 |
| Top earners (90th percentile) | $36.76 | $1,470.40 | $6,358.13 | $76,460.80 |
Do Chefs in Vancouver Earn Tips?
Chefs generally may earn tips, especially in smaller or upscale establishments where chefs interact with patrons. They can earn an extra $5 to $10 per hour in tips, supplementing their base salary significantly.
Chef Salary in Vancouver vs. National Average
The national average hourly wage for Chefs is approximately $23.27, with an annual salary of about $48,401.60.
Chefs in Vancouver earn around the national average, making the city competitive for culinary professionals considering local cost of living and opportunity.
Highest-Paying Areas Near Vancouver for Chefs
Nearby areas offer slightly different compensation rates for Chefs:
- Downtown Vancouver: $25.50 per hour
- Fisher's Landing East: $24.80 per hour
Downtown Vancouver tends to offer the highest pay, reflecting its concentration of diverse dining establishments and higher demand.
What Influences a Chef’s Salary in Vancouver?
Several key factors influence a Chef’s salary in Vancouver:
- Experience and Skill Level: More experienced Chefs with specialized culinary skills command higher wages.
- Type of Establishment: Chefs working in upscale restaurants or hotels often earn more than those in fast casual or casual dining venues.
- Certifications and Education: Professional training and culinary certifications can enhance earning potential.
- Work Hours and Shift: Working evenings, weekends, or holidays may provide shift differentials and bonuses.
- Location: Central urban areas with high demand have higher average wages.
How To Become a Chef in Vancouver, WA
Becoming a Chef in Vancouver involves several important steps:
- Attend Culinary Programs: Clark College offers a comprehensive Culinary Arts Program that covers both practical and theoretical skills crucial for aspiring Chefs.
- Explore Nearby Institutes: The Oregon Culinary Institute in Portland provides intensive culinary training with a focus on practical skills, beneficial for those willing to commute.
- Obtain Food Safety Certifications: Acquiring a Food Handler's Permit, required by Washington State, demonstrates knowledge of safe food handling practices.
- Earn ServSafe Certification: This nationally recognized certification shows proficiency in food safety and sanitation, which employers highly value.
Top Employers Hiring Chefs in Vancouver
Prominent employers in the Vancouver area actively seeking skilled Chefs include:
- Beaches Restaurant & Bar
- The Grant House
- Warehouse '23
Establishments That Chefs in Vancouver Work At
Chefs typically work in a variety of establishments such as:
- Casual Restaurants: Often offer moderate pay but can provide valuable experience.
- Fast Casual Dining: Usually have fast-paced environments with salary ranges on the lower end.
- Upscale and Fine Dining Restaurants: These establishments often pay higher salaries reflecting the advanced skills and presentation required.
- Hotels and Catering Companies: May offer stable employment with added benefits, often accompanied by higher pay.
The salary varies based on the prestige, size, and clientele of the establishment, with fine dining and hotels generally offering the best compensation.
Related Hospitality Jobs in Vancouver for Chef
If you are interested in similar careers to Chef, consider the following roles that share related culinary skills:
These include Head Chef, Executive Chef, and Restaurant Manager roles, all of which offer career progression options within the culinary and hospitality industries.
Labor Laws and Taxes for Chef in Vancouver
Chefs in Vancouver should be familiar with local labor laws and tax regulations to ensure compliance and protect their rights.
- Information on licenses and regulations can be found at the Washington State Department of Licensing.
- For workplace safety and labor laws, visit the Washington State Department of Labor & Industries.