Chef Salary in Savannah, GA
Chefs in Savannah, GA, in 2025, earn approximately $19.12 per hour, which translates to about $764.80 per week, $3,314.13 per month, and $39,769.60 per year.
The job outlook for Chefs in Savannah is promising with a growth rate of about 5% per year, indicating a steadily increasing demand for culinary professionals in the area.
How Much Does a Chef Make in Savannah, GA?
The salary of a Chef in Savannah varies by experience and skill level. Here's a breakdown of earnings for different levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $10.54 | $421.60 | $1,827.47 | $21,899.20 |
| Mid-level (average) | $19.12 | $764.80 | $3,314.13 | $39,769.60 |
| Top earners (90th percentile) | $34.69 | $1,387.60 | $6,000.27 | $72,155.20 |
Do Chefs in Savannah Earn Tips?
Chefs often earn tips, especially in restaurants where tipping the kitchen staff is customary, which can add a significant supplementary income. A Chef might earn an extra $10 per hour in tips depending on the establishment and the shift.
Chef Salary in Savannah vs. National Average
Nationally, Chefs earn an average of approximately $19.12 per hour or about $39,769.60 per year. In Savannah, the average pay aligns closely with the national average. This suggests that the area offers competitive wages for Chefs comparable to the broader US market.
Highest-Paying Areas Near Savannah for Chefs
Nearby areas may provide different earning potentials for Chefs:
- Tybee Island: $28.27 per hour
- Savannah Downtown: $19.12 per hour
Chefs working in Tybee Island can expect to earn substantially more than those in downtown Savannah, likely due to the area's tourism-driven hospitality industry.
What Influences a Chef’s Salary in Savannah?
Several factors can influence the salary of a Chef in Savannah:
- Experience and Skill Level: Chefs with more years of experience and refined culinary skills can command higher wages.
- Type of Establishment: Fine dining restaurants often pay more than casual or fast-food settings.
- Certifications and Education: Culinary certifications may increase a Chef’s marketability and salary.
- Shift Timing: Working evening or holiday shifts may come with higher pay.
- Reputation and Role: Executive Chefs or Head Chefs typically earn more than junior Chefs.
How To Become a Chef in Savannah
Becoming a Chef in Savannah involves several key steps to establish a successful career in culinary arts:
- Formal Culinary Training: Consider enrolling in programs like those offered by the Culinary Institute of Savannah or the Savannah Technical College Culinary Arts Program, which provide comprehensive hands-on training and industry certifications.
- Professional Certifications: Achieve credentials such as the ServSafe Certification for food safety or the Certified Executive Chef (CEC) from the American Culinary Federation to enhance your qualifications.
- Gain Experience: Start in entry-level kitchen positions to build skills and move up the ranks.
- Networking and Professional Development: Engage with local culinary networks and continue learning new techniques to advance your career.
Top Employers Hiring Chefs in Savannah
Chefs in Savannah can explore employment opportunities with prominent local employers, including:
- The Landings Club
- Georgia Southern University
- Turner Food & Spirits Co.
Establishments That Chefs in Savannah Work At
Chefs in Savannah typically find roles in various establishments that influence their earnings:
- Casual Restaurants: These might pay moderate wages but offer steady employment.
- Fine Dining and Upscale Establishments: Usually offer higher salaries and greater opportunities for career growth.
- Hotels and Resorts: Can provide competitive salaries with benefits due to volume and service level.
- Catering Services and Private Clubs: These venues may offer varying pay scales depending on clientele and event volume.
The prestige and location of the establishment play crucial roles in the overall salary package a Chef can earn.
Related Hospitality Jobs in Savannah for Chef
If you're interested in roles similar to Chef, here are some related careers to consider:
These include Head Chef, Executive Chef, and Restaurant Manager roles, all of which involve different responsibilities and salary ranges within the culinary and hospitality industries.
Labor Laws and Taxes for Chef in Savannah
Understanding labor laws and tax obligations is essential for Chefs in Savannah to ensure compliance and proper management of their employment rights and finances.
- For federal labor laws and employment information, visit the U.S. Department of Labor.
- The Georgia Department of Labor offers state-specific workforce resources and employment regulations.
- The City of Savannah official website provides local government resources including labor ordinances that might apply.